Results 131 to 140 of about 5,386 (237)

Cuttings, Combings, Fettlings and Flock: Gender and Australian Wool ‘Waste’, 1900–1950

Gender &History, EarlyView.
ABSTRACT As Australia's wool industry produced vast amounts of fine fleece from the nineteenth century, the wool processing and clothes manufacturing industries generated waste – products like cuttings, combings, fettlings and flock. Salvaged and then sold to waste merchants, these and other materials had a second life.
Lorinda Cramer
wiley   +1 more source

Impact of Covid 19 on Street Food Vendors in India

International Journal For Multidisciplinary Research
The COVID-19 pandemic caused unprecedented economic disruptions for street food vendors in India, a sector heavily reliant on daily sales and foot traffic. This paper examines the economic impact of the pandemic on vendors, focusing on revenue loss, profit margin pressures, shifts in customer behavior, and supply chain disruptions.
openaire   +1 more source

Sino‐Mexican Encounters Before the ‘Diplomatic Opening’: Exhibition Diplomacy and Grassroots Friendship in the 1960s

History, EarlyView.
Abstract During the 1960s, Mexico's Institutional Revolutionary Party (PRI) embraced Chinese overtures for a commercial opening as consistent with its anti‐imperialist posture, thereby foreshadowing the diplomatic opening to China in 1972. Yet this professed ideological pluralism was eclipsed by an underlying allegiance to the United States' anti ...
YIXIN TIAN
wiley   +1 more source

Food safety and hygiene practices utilized by native street food vendors in Yamfo Community, Ghana and its impact on consumer health. [PDF]

Sci Rep
Barimah AJ, Nketiah YB, David AB, Oppong PR, Osei J, Gyamfua BO.   +5 more
europepmc   +1 more source

Sanitation Practices of Street Food Vendors in Cabanatuan City [PDF]

International Journal of Advanced Engineering, Management and Science, 2019
June Jay Irvin B. Pula, Marilou P. Pascual   +1 more
openaire   +1 more source

Working‐Class Muscles? Co‐Operative Gyms in Interwar Britain

History, EarlyView.
Abstract The Health & Strength League's network of co‐operative gymnasiums constituted one of interwar Britain's most significant yet overlooked physical culture institutions, affiliating over 800 gyms across Britain and Ireland by 1939. Drawing on Health & Strength magazine's editorial content and reader contributions, this article argues that these ...
CONOR HEFFERNAN
wiley   +1 more source

Assessing Food Safety Practices and Knowledge of Consumer Health Risks Among Street Food Vendors in Rajshahi City, Bangladesh. [PDF]

Cureus
Tabassum N, Khan FA, Shadman R, Mahmood F, Rahman MF, Jahan R.   +5 more
europepmc   +1 more source

‘CLOSING THE CARBON LOOP’: Climate Policy Discourses and the Material Politics of Municipal Waste‐to‐Biofuel Programs

International Journal of Urban and Regional Research, EarlyView.
Abstract Waste‐to‐biofuel (WTB) programs have gained popularity as a municipal circular economy and an emissions reduction strategy. The upgrading of biofuels to renewable natural gas (RNG) has drawn particular interest, as RNG can displace conventional fossil fuels in any existing natural gas end use and be delivered through existing pipeline ...
Taylor Davey
wiley   +1 more source

REPRESENTING POLLUTION AT THE AGRARIAN–URBAN FRONTIER: Participatory Documentary Film‐Making in Bar Elias, Lebanon

International Journal of Urban and Regional Research, EarlyView.
Abstract The Beqaa Valley in Lebanon has become increasingly polluted, and residents are attributing illness to improper waste disposal and dumping. This article explores local epistemologies of pollution’s causes and effects in three films, which were researched and produced by local residents of Bar Elias, a small town in the Beqaa, which has rapidly
Hannah Sender, Hanna Baumann, Joana Dabaj   +2 more
wiley   +1 more source