Results 91 to 100 of about 169,339 (223)

Membrane composition and thermodynamic identity as boundaries of life for synthetic cell research

open access: yesFEBS Letters, Volume 600, Issue 20, Page 2981-3008, October 2026.
What makes a cell a cell? The boundary of a living cell is not just a wall. Read as a Markov blanket, the membrane separates internal from external states, generating identity and non‐equilibrium order. Can this identity be rebuilt from scratch in a synthetic cell?
Caterina Presutti, Bert Poolman
wiley   +1 more source

Genomic evidence for the evolution of Streptococcus equi : host restriction, increased virulence, and genetic exchange with human pathogens [PDF]

open access: yes, 2009
The continued evolution of bacterial pathogens has major implications for both human and animal disease, but the exchange of genetic material between host-restricted pathogens is rarely considered. Streptococcus equi subspecies equi (S.
Parkhill Julian   +117 more
core   +1 more source

Optimasi Konsentrasi Fruktooligosakarida untuk Meningkatkan Pertumbuhan Bakteri Asam Laktat Starter Yoghurt (CONCENTRATION OPTIMIZATION OF FRUCTOOLIGOSACCHARIDES TO INCREASE GROWTH OF LACTIC ACID BACTERIA YOGHURT STARTER)

open access: yesJurnal Veteriner, 2017
Fructooligosaccharides are prebiotic source that widely used in food products, such as: fermented milk and infant formula. Prebiotics are food components that cannot be digested in the digestive tract enzymatically.
Raden Haryo Bimo Setiarto   +2 more
doaj   +1 more source

Probiotic‐Derived Vesicles Rectally Delivered via Thermo‐Gelling Copolymer Promote Mucosal Healing and Reduce Inflammation in Ulcerative Colitis

open access: yesAdvanced Science, Volume 13, Issue 56, 9 October 2026.
A thermo‐responsive rectal delivery platform integrating probiotic‐derived extracellular vesicles within a hyaluronic acid‐based copolymer enables localized and sustained therapy for ulcerative colitis. The formulation effectively suppresses inflammation, promotes macrophage polarization toward a regenerative phenotype, restores epithelial barrier ...
Ayushi Mairal   +5 more
wiley   +1 more source

Активность кислотообразования штаммов бактерий Streptococcus thermophilus [PDF]

open access: yes
Процессы изготовления продуктов с применением культуры Streptococcus thermophilus значительно отличаются температурными режимами, поэтому при определении целевого использования бактерий Streptococcus thermophilus изучение показателей активности ...
Титова, О. А.
core  

Insights Into the Complexity of Yeast Extract Peptides and Their Utilization by Streptococcus thermophilus

open access: yesFrontiers in Microbiology, 2019
Streptococcus thermophilus, an extensively used lactic starter, is generally produced in yeast extract-based media containing a complex mixture of peptides whose exact composition remains elusive.
Lucas Proust   +7 more
doaj   +1 more source

FigS1-Site-directed mutation of the β-galactosidase from Streptococcus thermophilus for functional yogurt making(supporting document)

open access: yes, 2021
FigS1-Site-directed mutation of the β-galactosidase from Streptococcus thermophilus for functional yogurt making(supporting document)FigS1-supporting ...
Zhao Jiancun
core   +1 more source

The improvement of a phenotype microarray protocol for the chemical sensitivity analysis of Streptococcus thermophilus

open access: yes, 2011
Phenotype MicroArray (PM) permits the characterisation of bacteria under nearly 2000 culture conditions. The PM standard procedure for the chemical sensitivity analysis of Gram-positive bacteria failed in the analysis of Streptococcus thermophilus ...
C. Viti   +9 more
core   +1 more source

Draft Genome Sequences of Three Virulent Streptococcus thermophilus Bacteriophages Isolated from the Dairy Environment in the Veneto Region of Italy [PDF]

open access: yes, 2018
Streptococcus thermophilus, a very important dairy species, is constantly threatened by phage infection. We report the genome sequences of three S. thermophilus bacteriophages isolated from a dairy environment in the Veneto region of Italy.
Corich, Viviana   +17 more
core   +1 more source

Inhibitory effects of Streptococcus thermophilus strains

open access: yes, 2010
V této diplomové práci byly zjišťovány inhibiční účinky kmenů Streptococcus thermophilus vůči kmenům Bacillus subtilis a Listeria innocua. V teoretické části je pojednáno o bakteriích mléčného kvašení, dále o kmenu Streptococcus thermophilus a o jeho ...
Nedopilová, Radka
core   +2 more sources

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