Results 11 to 20 of about 10,140,434 (300)
What Are Structural Properties?† [PDF]
Philosophia Mathematica, 2018 Informally, structural properties of mathematical objects are usually characterized in one of two ways: either as properties expressible purely in terms of the primitive relations of mathematical theories, or as the properties that hold of all structurally similar mathematical objects.
Korbmacher, Johannes, Schiemer, Georg
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Structural-acoustic properties of flexible rectangular boxes [PDF]
, 2016 Rectangular box-like structures are used widely in a large number of engineering applications, e.g. as elements of railway carriages, heavy goods vehicles, buildings, civil engineering constructions, etc. Although flexible rectangular boxes represent one
Victor V. Krylov (1252356) +1 more
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Editorial: Interfacial Structures and Their Properties [PDF]
Frontiers in Chemistry, 2021 Peer ...
Paier, Joachim +2 more
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Photophysical Properties of Sulfone-Based TADF Emitters In Relation To Their Structural Properties [PDF]
, 2023 In this work, Thermally Activated Delayed Fluorescence (TADF) of a series of emitters with sulfone-based acceptor moieties were studied by Density Functional Theory (DFT) methods.
Pelin, Ulukan +2 more
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STRUCTURAL PROPERTIES OF THE STABLE CORE
The Journal of Symbolic Logic, 2023 AbstractThe stable core, an inner model of the form $\langle L[S],\in , S\rangle $ for a simply definable predicate S, was introduced by the first author in [8], where he showed that V is a class forcing extension of its stable core. We study the structural properties of the stable core and its interactions with large cardinals.
Friedman, Sy-David +2 more
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Photonics, 2022 In the present work, graphene oxide (GO)–polyvinyl alcohol (PVA) composites thin film has been successfully synthesized and prepared by spin coating techniques. Then, the properties and morphology of the samples were characterized using Fourier transform
Nurul Illya Muhamad Fauzi +7 more
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Comparative Study on Foaming Properties of Egg White with Yolk Fractions and Their Hydrolysates
Foods, 2021 As an excellent foaming agent, egg white protein (EWP) is always contaminated by egg yolk in the industrial processing, therefore, decreasing its foaming properties.
Xin Li +4 more
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Properties and Structure of Lipoproteins.
Experimental Biology and Medicine, 1959 Summary1. Extraction of serum lipoproteins of density less than 1.063 g ml with ether produces 2 distinct ultracentrifugal components. One is associated with higher density lipoproteins and the other with lower density lipoproteins in the density group less than 1.063.
S, GRUNDY, H L, DOBSON, A C, GRIFFIN
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Micronization Effects on Structural, Functional, and Antioxidant Properties of Wheat Bran
Foods, 2022 To explore the effect of micronization on the structural, functional, and antioxidant properties of wheat bran, wheat bran with mean particle size (D50) of 46.08, 34.29, 26.51, 26.35, and 26.05 μm were prepared by using an ultrafine pulverizer under ...
Sitong Lai +5 more
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Theory and Applications of Categories, 1997 Summary: A category may bear many monoidal structures, but (to within a unique isomorphism) only one structure of `category with finite products'. To capture such distinctions, we consider on a 2-category those 2-monads for which algebra structure is essentially unique if it exists, giving a precise mathematical definition of `essentially unique' and ...
Kelly, G. M., Lack, Stephen
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