Results 251 to 260 of about 98,504 (307)

Structural feature and self-assembly properties of type II collagens from the cartilages of skate and sturgeon.

Food Chemistry, 2020
Acid-soluble collagen (ASC) and pepsin-soluble collagen (PSC) were extracted and purified from the cartilages of skate and sturgeon. Their typical structure and physicochemical properties were evaluated by circular dichroism (CD), X-ray diffraction (XRD),
Lulu Zhu, Jiawei Li, Yanchao Wang, Xiao Sun, Ba-fang Li, Supanooch Poungchawanwong, Hu Hou   +6 more
semanticscholar   +1 more source

Pathogenic infection and immune-related gene expression of Chinese sturgeon (Acipenser Sinensis) challenged by Citrobacter freundii.

Developmental and Comparative Immunology, 2020
Citrobacter freundii is one of the important bacterial diseases responsible for disease outbreaks to wild and cultured fishes globally. However, no known empirical research has focused on exploring relationships between immune response after C.
Jing Yang, T. Tian, K. Xiao, Qingkai Zeng, Chun Tan, Hejun Du   +5 more
semanticscholar   +1 more source

The chromosomes of Italian sturgeons

Experientia, 1974
On presente l'etude caryologique des trois especes d'Esturgeons des eaux italiennes. L'especeHuso huso a un nombre diploide d'environ 116, dont 34 couples de chromosomes metacentriques et submetacentriques, 3 couples de chromosomes acrocentriques, et environ 38 microchromosomes.
F, Fontana, G, Colombo
openaire   +2 more sources

Preservation of sturgeon using a photodynamic non-thermal disinfection technology mediated by curcumin

, 2020
The effect of a photodynamic non-thermal disinfection technology mediated by curcumin (PDT) on the shelf life and quality of sturgeon during storage at 4 ± 1 °C were measured.
Gong Chen, Li Yujin, Ruichang Gao, Feng Xiao, Xiaodong Zhou, Haiyan Wang, He Xu, Wang Ruihong, Huang Pan, Yuanhui Zhao   +9 more
semanticscholar   +1 more source

Influence of diet shift from bloodworm to formulated feed on growth performance, gut microbiota structure and function in early juvenile stages of hybrid sturgeon (Acipenser baerii × Acipenser schrenckii)

, 2020
Currently sturgeon farming is one of the common cold fresh water farming in China, but its production is very low comparing with the country's cold water fish farming potential. One of the main reasons for the low production of sturgeon is unavailability
Q. Hao, T. Teame, Xuexiang Wu, Qianwen Ding, Chao Ran, Yalin Yang, Yuenan Xing, Zhen Zhang, Zhigang Zhou   +8 more
semanticscholar   +1 more source

Plant protein diet suppressed immune function by inhibiting spiral valve intestinal mucosal barrier integrity, anti-oxidation, apoptosis, autophagy and proliferation responses in amur sturgeon (Acipenser schrenckii).

Fish and Shellfish Immunology, 2019
An 8-week growth trial was conducted to investigate the effects of replacing dietary fishmeal with a plant protein blend on the growth performance, mucosal barrier integrity and the related regulation mechanism in Amur Sturgeon (Acipenser schrenckii ...
H.C. Wei, P. Chen, X. Liang, H.H. Yu, X. Wu, J. Han, L. Luo, X. Gu, M. Xue   +8 more
semanticscholar   +1 more source

Properties of collagen extracted from Amur sturgeon Acipenser schrenckii and assessment of collagen fibrils in vitro.

International Journal of Biological Macromolecules, 2019
The objective of this study was to assess the nature of the collagens from the Amur sturgeon to determine its possibility as a potential collagen source for biomedical applications.
Xi Zhang, S. Adachi, K. Ura, Y. Takagi
semanticscholar   +1 more source

Thermal Gel Degradation (Modori) in Sturgeon (Acipenseridae) Surimi Gels.

Journal of Food Science, 2019
Sturgeon meat has been found to be suitable as surimi raw materials. The present study determined the modori phenomenon in sturgeon surimi gels and identified its relationship with cathepsins.
Shuwei Tang, Guangxin Feng, Ruichang Gao, Jiaoyan Ren, Xiaodong Zhou, Haiyan Wang, He Xu, Yuanhui Zhao, M. Zeng   +8 more
semanticscholar   +1 more source

Sturgeon re‐introduction in the Upper and Middle Danube River Basin

Journal of Applied Ichthyology, 2019
All six sturgeon species naturally occurring in the Danube River from the Black Sea (BS) to the upstream reaches in Germany today are under severe pressure and classified as either vulnerable, critically endangered or already extinct in the Danube River ...
T. Friedrich, R. Reinartz, J. Gessner
semanticscholar   +1 more source

The sturgeon

Notes and Queries, 1940
  +4 more sources