Development of a New Bioprocess for Clean Diosgenin Production through Submerged Fermentation of an Endophytic Fungus. [PDF]
Liu W +7 more
europepmc +1 more source
Metabolic Changes in Submerged Penicillin Fermentations on Synthetic Media [PDF]
H, Koffler +3 more
openaire +3 more sources
ABSTRACT Efficient utilization of corn stover is essential for enhancing the sustainability of livestock feed. However, its high lignocellulose content limits digestibility and nutritional value. Steam explosion technology, an emerging pretreatment method, has shown promise in food processing for its ability to break down the natural structural ...
Xuejiao Yin +15 more
wiley +1 more source
Production and characterization of sophorolipid under yeast-mediated submerged fermentation utilizing Agro-industrial waste. [PDF]
Purohit A, Das AJ, Ghosh D.
europepmc +1 more source
Evaluation of Laccase Activities by Three Newly Isolated Fungal Species in Submerged Fermentation With Single or Mixed Lignocellulosic Wastes. [PDF]
Han ML +8 more
europepmc +1 more source
Outer Membrane Vesicles Mediate the Secretion and Nuclear Trafficking of a Bacterial Nucleomodulin
(A) We propose that Helicobacter pylori secretes a nucleomodulin, Tumour Necrosis Factor‐α‐inducing protein (Tipα), predominantly via extracellular vesicles (EVs), also known as outer membrane vesicles, rather than as free protein. (B) EVs carrying Tipα enter eukaryotic cells by endocytosis and independently of surface‐expressed nucleolin, then traffic
Jack K. Emery +14 more
wiley +1 more source
Digital Analysis of Mycelium Growth and Mycelium Density <i>In Vitro</i> of <i>Pleurotus ostreatus</i> with Submerged Fermentation as Substrate Treatment. [PDF]
Magaña Amaya JA, Shimizu N.
europepmc +1 more source
Anthocyanin extract from Lycium ruthenicum enhanced production of biomass and polysaccharides during submerged fermentation of Agaricus bitorquis (Quél.) Sacc. Chaidam. [PDF]
Wu S, Lu HY, Chen QH, Xie HC, Jiao YC.
europepmc +1 more source
Fermentation techniques for protein enrichment of cassava peel
Abstract BACKGROUND The use of agro‐industrial by‐products such as unconventional feeds in animal production is an alternative for reducing the high costs associated with conventional feeds. The present study aimed to evaluate the effect of aeration, pH adjustment, the use of yeast (Saccharomyces cerevisiae) and the amount of urea on the enrichment of ...
Aluizio Raimundo Bastos de Oliveira Júnior +7 more
wiley +1 more source
Scaling up production of cephalosporin C by Acremonium chrysogenum W42-I in a fermenter using submerged fermentation. [PDF]
Ibrahim AA +5 more
europepmc +1 more source

