Results 111 to 120 of about 6,387 (212)

Analysis of the Formation of Sucralose Derivatives using GC-MS

open access: yes, 2016
Splenda contains sucralose (1,6-dichloro-1,6-dideoxy-b-D-fructofuranosyl-4-chloro-4-deoxy-a-D-galactopyran-oside) and is a common substitute sweetener for sucrose. Many studies have been completed testing sucralose for possible hazards and its biological
Holmes, Jordan
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Characterization of the cyclization of sucralose derivatives under basic conditions.

open access: yes, 2018
Sucralose (Splenda®) is an artificial sweetener that can be found in a majority of commercial foods, yet very little is known about the possible derivatives of sucralose formed during cooking.
Cassity, Austin
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The Direct and Indirect Impact of Sucralose on Immune Function

open access: yes, 2018
1, 6-dichloro-1, 6- dideoxy-[beta]-D-fructofuranosyl-4-chloro-4-deoxy -[alpha]-D-galactopyranoside, or Sucralose, is a highly popular NAS (Non-caloric artificial sweetener) used by millions across the globe for sweetening consumable products.
Gray, Taylor Jefferson
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The Direct and Indirect Impact of Sucralose on Immune Function

open access: yes, 2017
1 , 6-dichloro-1 , 6- dideoxy-[beta]-D-fructofuranosyl-4-chloro-4-deoxy -[alpha]-D-galactopyranoside , or Sucralose , is a highly popular NAS (Non-caloric artificial sweetener) used by millions across the globe for sweetening consumable products. The
Gray, Taylor Jefferson   +1 more
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Measurements of Sucralose in the Swedish Screening program 2007. PART II; Sucralose in Biota samples and regional STP samples [Elektronisk resurs]

open access: yes, 2008
IVL has performed a 'screening study' of sucralose on commission from the Swedish EPA, reported in two consecutive parts. Sucralose is a chlorine containing derivative of sucrose, manufactured by selectively substituting three hydroxyls with chlorine ...
Brorström-Lundén, Eva,   +8 more
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Sucralose-Enhanced Adipogenesis on Preadipocyte Human Cell Line During Differentiation Process

open access: yes
Sucralose, a commonly nonnutritive sweetener used in daily products of habitual diet, is related to impairing the gut microbiome by disrupting inflammatory response, promoting weight gain by increasing adipose tissue and promoting chronic inflammatory ...
Javier A. Magaña-Gómez   +4 more
core   +1 more source

Sucralose - a new permitted sweetener in Czech Republic

open access: yes, 2011
This bachelor thesis deals with a topic of an artifical sweetner sucralose. The atention is given to process of production, using, its properties like sweetness, palatability and influence over human health, toxicity.
Chlebcová, Lenka
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