Results 71 to 80 of about 431,569 (297)
Sugar-Sweetened Beverage Consumption Among Black Americans [PDF]
, 2011 Outlines trends in sugar-sweetened beverage consumption among African Americans by age and compared with other groups; health consequences, including racial/ethnic disparities in obesity rates; and research needs and priorities to help reduce ...
core +2 more sources
The marketing of sugar‐sweetened beverages to young people on Facebook
Australian and New Zealand Journal of Public Health, 2018 Objective: We explored how sugar‐sweetened beverages are marketed to Australian young people through sugar‐sweetened beverage brand Facebook pages. Methods: We undertook a content analysis of Facebook posts made by six of the most popular sugar‐sweetened
Aimee L. Brownbill +2 more
doaj +1 more source
Lost in aggregation? On the importance of local food price data for food poverty estimates
American Journal of Agricultural Economics, EarlyView.Abstract This paper explores within‐country variations in food price dynamics and food poverty estimates by employing local market price data and national consumer price index (CPI) data. Our results show that national CPI data may be useful for approximating national trends but they fail to detect and identify spatial variations in local trends, which
Stephan Dietrich +4 more
wiley +1 more source
INTAKE OF SUGAR-SWEETENED BEVERAGES AND EFFECT ON HEALTH. [PDF]
International Journal of Advanced Research, 2018 Sugar-sweetened beverages (SSBs) are beverages that contain added caloric sweeteners or fruit-juice concentrates. Over the past few decades, consumption of SSBs around the world has tripled, especially among young adults. Increased use of SSBs is seen in all ethnic and socio-economic groups.
Wajih Ullah M +6 more
openaire +2 more sources
The role of venture‐financed startups in innovation for US agriculture
American Journal of Agricultural Economics, EarlyView.Abstract To evaluate the role played by startup companies in the innovation ecosystem of US agriculture, we compile a unique dataset of 6024 new entrants founded 1987–2019 that details their financing lifecycles, annual economic performance, and patenting activities.
Gregory D. Graff +2 more
wiley +1 more source
Taxing Sugar-Sweetened Beverages [PDF]
New England Journal of Medicine, 2010 In this letter, Michael Keane responds to the article: Brownell, et al. (2009). The public health and economic benefits of taxing sugar-sweetened beverages. New England Journal of Medicine, 361(16), 1599-1605.
openaire +2 more sources
Should Australia tax sugar‐sweetened beverages? [PDF]
Journal of Paediatrics and Child Health, 2019 The implementation of a sugar tax in Australia has been discussed extensively as a way to combat rising rates of obesity and diabetes. We aim to review international efforts by governments to implement sugar tax initiatives. We summarise the different initiatives and investigate their pros and cons, evidence of impact and what the possibilities are for
William M K Allen, Katrina J Allen
openaire +2 more sources
Journal of the American Oil Chemists' Society, EarlyView.Representation of the graphical abstract of the investigation of physicochemical, functional, and technological properties and amino acid profile of partially defatted flour and protein concentrate from Brazil nuts. ABSTRACT It was investigated the physicochemical, functional and technological properties and amino acid profile of partially defatted ...
Ana Vânia Carvalho +5 more
wiley +1 more source
Nutrition & DiabetesBackground/Objectives Sugar-sweetened beverages are associated with an increased risk of obesity and type 2 diabetes (T2DM) and show clear differential metabolic responses compared with 100% fruit juice, which is unsweetened by law.
Kenneth Verboven +6 more
doaj +1 more source
Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development
Biotechnology and Bioengineering, EarlyView.This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma +6 more
wiley +1 more source