Results 61 to 70 of about 19,009 (264)

Preliminary Study about Comparison of Potato Minitubers Production in Conventional Culture and Modern Culture – Aeroponic [PDF]

open access: yesJournal of Agriculture and Rural Development Studies
In 2024, within the Research Laboratory for Plant Tissue Cultures, of the National Institute of Research and Development for Potato and Sugar Beet Brașov, the minituberization process was evaluated for four potato varieties (Azaria, Brașovia, Cosiana and
Andreea Tican   +4 more
doaj   +1 more source

Iron Fertilization of Soybean Genotypes Differing in Iron Use Efficiency Under Alkaline Conditions: Implications for Yield and Seed Nutritional Quality

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Soybean, a nutritionally important protein‐ and oil‐rich legume, is highly sensitive to iron (Fe) deficiency under alkaline conditions, where reduced Fe availability limits growth, yield, and seed quality. Effective biofortification therefore requires increasing seed Fe while reducing phytate that restricts Fe bioavailability.
Amir Maqbool   +3 more
wiley   +1 more source

Effects of Biochar and Maize Roots on CO2 Emissions and Microbial Biomass C in Loess Soils

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Refractory substances such as biochar and labile substances such as dead fine and coarse roots play important roles in soil organic matter dynamics and have key ecological functions. However, interactions between these substances have only rarely been studied.
Bernard Ludwig   +2 more
wiley   +1 more source

Crop Rotational Effects on Yield Formation in Current Sugar Beet Production – Results From a Farm Survey and Field Trials

open access: yesFrontiers in Plant Science, 2018
In Europe, the framework for sugar beet (Beta vulgaris L.) production was subject to considerable changes and for the future it is expected that sugar beet cultivation might concentrate around the sugar factories for economic reasons.
Heinz-Josef Koch   +3 more
doaj   +1 more source

Soil Silicon Application Alleviates Drought Stress in Sugar Beet (Beta vulgaris L.)

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background: The increasing frequency and intensity of drought events have led to yield and quality losses in sugar beet production in temperate regions in Central Europe. Under arid conditions, silicon (Si) application reduced beet yield losses under drought. Similar data for temperate climates are missing.
Tabea Selzer   +5 more
wiley   +1 more source

Efficiency of selection by embryological characteristics of stress resistant to abiotic factors sugar beet (Beta vulgaris L.) plants

open access: yesPlant Varieties Studying and Protection, 2012
The article provides results of efficiency of double screening by quantity of normally developed germs affected of unfavorable abiotic factors, namely decreased temperatures of seeds sprouting and embryogenesis at extremes (heat, shortage of water).
М. О. Корнєєва   +1 more
doaj   +1 more source

Anticancer potential of berberine: Molecular pathways and current clinical trial perspectives

open access: yesJSFA reports, EarlyView.
Abstract Cancer is constantly rising mortality rates due to its late prognosis, poor management, and expensive treatment. Multi‐sectoral approaches for cancer management include hygienic practices, synthetic drug exploitation, radiation therapy, and diet modifications.
Muhammad Maaz   +10 more
wiley   +1 more source

Physiological Mechanisms of BvCPD Regulation in Sugar Beet Growth

open access: yesAgronomy
Sugar beet is an important sugar crop, and its roots are mainly used for processing raw materials to produce products such as sugar, molasses, and saccharin, as well as being used as fodder for livestock. BvCPD, a key enzyme gene for brassinosteroid (BR)
Xiaotong Guo   +4 more
doaj   +1 more source

Assessment of technolog ical quality for sugar beet hybrids (Beta vulgaris L.) by the content of α-amin nitrogen

open access: yesPlant Varieties Studying and Protection, 2012
The article offers results of genetic value assessment for pollinators resulted from population of high-productive and sugary specialization of Uladivska breeding, to be used for their recurrent improvement and development of hybridization components ...
Я. А. Мельник   +1 more
doaj   +1 more source

Quality‐driven reformulation of Plantago ovata enriched non‐fermented beef salami

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plantago ovata (psyllium) is a hydrocolloid additive that is used widely in foods; however, meat applications of this bioactive ingredient are limited. This study evaluated the effects of 0% to 5% Plantago husk on non‐fermented beef salami during 60 days of storage. Proximate composition, physicochemical properties, texture profile,
Tulay Elal Mus   +6 more
wiley   +1 more source

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