Results 61 to 70 of about 5,572 (208)

Molecular Chaperone Networks in Plants: Maintaining Proteostasis and Enhancing Stress Resilience for Crop Improvement

Plant, Cell &Environment, EarlyView.
ABSTRACT Molecular chaperones play a central role in the plant proteostasis machinery by aiding the folding of nascent proteins, preventing aggregation, and repairing or degrading damaged proteins. These functions are especially essential during abiotic and biotic stress, which can destabilise cellular proteins and disrupt metabolic homoeostasis.
Mingfang Yang, Anqin Gao, Tsz‐Yan Chan, Hafiz Mamoon Rehman, Sehar Nawaz, Sehrish Bashir, Noman Mahmood, Muhammad Wajid Ullah, Chunlin Long, Hon‐Ming Lam, Muhammad Arif   +10 more
wiley   +1 more source

Comparing corn silage with beet pulp silage fed separate or mixed with concentrate in buffalo calves

Revista Científica, 2023
Twelve male calves of Nili-Ravi buffalo (aged 14 ± 2 months and weighing 133 ± 5 kg) were randomly assigned one of four experimental diets. Group A was fed only concentrate in the morning and corn silage in the afternoon.
Abdur Rahman, Ali R. Khan , Muhammad I. Anjum, Zafar Hayat , Muhammad Arshad   +4 more
doaj   +1 more source

NiO Dissolution in Molten Carbonate Fuel Cell Cathodes: Challenges and Strategies for Long‐Term Stability

ChemElectroChem, Volume 13, Issue 13, 2 July 2026.
Molten carbonate fuel cells (MCFCs) enable efficient power generation and CO2 capture but suffer from nickel oxide (NiO) cathode dissolution, which limits lifetime. This review summarizes strategies to mitigate NiO degradation, including coatings, doping, alternative cathode materials, and electrolyte modification.
Kosar Hasanpoursorkhdehi, Michele Maragliano, Dario Bove, Barbara Bosio   +3 more
wiley   +1 more source

Extracellular biosynthesis of gold nanoparticles using sugar beet pulp

, 2010
Sugar beet pulp was used as redactor agent for the synthesis of gold nanoparticles. The method developed is environmentally friendly and allows control of nanoparticles shapes by changing the initial pH value of aqueous HAuCl4 solutions.
Castro Ruiz, Laura, M. Luisa Blázquez, Blázquez Izquierdo, María Luisa, Laura Castro, Felisa González, Jesús A. Muñoz, González González, Felisa, Antonio Ballester, Ballester Pérez, Antonio, Muñoz Sánchez, Jesús Ángel   +9 more
core   +1 more source

Synergistic Effects of Microwave and Osmotic Dehydration on Food Processing: A Comprehensive Review

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT The combination of osmotic dehydration (OD) and microwave radiation (MW), referred to as microwave‐assisted osmotic dehydration (MWOD), has emerged as a promising hybrid strategy for optimizing food processing by enhancing mass transfer and preserving bioactive compounds.
Amanda Aparecida de Lima Santos, Jhenifer Cristina Carvalho Santos, Gabriela Fonsêca Leal, Matheus de Souza Cruz, Guilherme Mathias Lopes, Natália de Oliveira Souza, Jefferson Luiz Gomes Corrêa   +6 more
wiley   +1 more source

Spray Drying of Prickly Pear (Opuntia ficus‐indica [L.] Mill) Juice: Effects of Different Carriers on Yield and Powder Properties

Journal of Food Science, Volume 91, Issue 7, July 2026.
ABSTRACT Prickly pear juice (Opuntia ficus‐indica [L.] Mill, orange variety) was spray dried with maltodextrin (MD), MD and whey protein isolate in a ratio 199:1 (WPI1), MD and whey protein isolate in a ratio 100:100 (WPI100) (1:1), MD and casein in a ratio 199:1 (Cas) and MD and gum arabic in a ratio 175:25 (GA) (7:1).
Panagiotis Chaloulos, Athina Mourouti, Ioanna Mandala   +2 more
wiley   +1 more source

Researches on the higher valuation of sugar beet pulp from sugar production to obtain premixes for animal feed [PDF]

E3S Web of Conferences, 2019
The sugar beet pulp from the sugar production is, thanks to the easily assimilable carbohydrate content, an important source of feed, especially for polygastric animals.
Nagy Elena Mihaela, Coţa Constantin, Cioica Nicolae, Gyorgy Zoltan, Deac Teodora   +4 more
doaj   +1 more source

MODELLING OF THE SUGAR BEET PULP DRYING PROCESS

Studia Universitatis Babeș-Bolyai Chemia, 2020
The paper presents the drying model proposed for sugar beet pulp in the presence of hydrated lime within a range temperature of 333 and 368 K. The experimental results were used to identify the coefficients in the two-term exponential model, choose as the most appropriated model for our case. The relationships for the variation of the coefficients with
Adina GHIRIŞAN (MICLĂUȘ), Simion DRĂGAN, Constantin COŢA, Elena-Mihaela NAGY, Gyorgy ZOLTAN, Vasile MICLĂUŞ   +5 more
openaire   +1 more source

Biochar‐Based Urea Enhances Yield and Quality of Lady's Finger (Abelmoschus esculentus L.): A Pathway Towards Sustainable Nitrogen Management

GCB Bioenergy, Volume 18, Issue 7, July 2026.
Biochar‐coated urea markedly improved growth, yield, nitrogen‐use efficiency, and nutritional quality of lady's finger compared with conventional urea. This biochar‐based slow‐release fertilizer offers a sustainable pathway to reduce nitrogen losses, enhance productivity, and improve economic returns while mitigating environmental degradation ...
Litun Ahmed Labib, Md. Zahir Rayhan, Swagata Ahmed, Most. Sanjida Badhon, Md. Lotifuzzaman Lemon, Md. Masum Reza, Md. Sakil Ahmmed, Md. Rifatul Islam Rifat   +7 more
wiley   +1 more source

Impact of Pumpkin and Carrot Flours on the Oxidative and Rheological Properties: Properties of Low‐Fat Cold‐Pressed Oil Mayonnaise

Journal of the American Oil Chemists' Society, Volume 103, Issue 6, Page 641-655, June 2026.
Partial substitution of sunflower oil with cold‐pressed oils (0‐20%) improves the bioactive composition, oxidative stability, and overall quality of mayonnaise while preserving emulsion stability. ABSTRACT This study investigates the effects of xanthan gum, carrot flour, and pumpkin flour on the physicochemical, rheological, and bioactive properties of
S. Gülen, D. Günal‐Köroğlu, S. Turan   +2 more
wiley   +1 more source