Results 101 to 110 of about 245,830 (141)

Elemental composition, total fatty acids, soluble sugar content and essential oils of flowers and leaves of Moringa oleifera cultivated in Southern Portugal. [PDF]

Heliyon, 2022
Monteiro J, Scotti-Campos P, Pais I, Figueiredo AC, Viegas D, Reboredo F.   +5 more
europepmc   +1 more source

Correction: Unraveling the genetic architecture of blueberry fruit quality traits: major loci control organic acid content while more complex genetic mechanisms control texture and sugar content. [PDF]

BMC Plant Biol
Oh H, Mengist MF, Ma G, Giongo L, Pottorff M, Spencer JA, PerkinsVeazie P, Iorizzo M.   +7 more
europepmc   +1 more source

Physiological and transcriptome analysis of changes in endogenous hormone and sugar content during the formation of tender asparagus stems. [PDF]

BMC Plant Biol
He M, Chen P, Li M, Lei F, Lu W, Jiang C, Liu J, Li Y, Xiao J, Zheng Y.   +9 more
europepmc   +1 more source

Triose phosphate export from chloroplasts and cellular sugar content regulate anthocyanin biosynthesis during high light acclimation. [PDF]

Plant Commun, 2023
Zirngibl ME, Araguirang GE, Kitashova A, Jahnke K, Rolka T, Kühn C, Nägele T, Richter AS.   +7 more
europepmc   +1 more source

Unraveling the genetic architecture of blueberry fruit quality traits: major loci control organic acid content while more complex genetic mechanisms control texture and sugar content. [PDF]

BMC Plant Biol
Oh H, Mengist MF, Ma G, Giongo L, Pottorff M, Spencer JA, Perkins-Veazie P, Iorizzo M.   +7 more
europepmc   +1 more source

Integrated Metabolomics and Transcriptome Analyses Unveil Pathways Involved in Sugar Content and Rind Color of Two Sugarcane Varieties. [PDF]

Front Plant Sci, 2022
Yuan Z, Dong F, Pang Z, Fallah N, Zhou Y, Li Z, Hu C.   +6 more
europepmc   +1 more source

Shading Treatment Reduces Grape Sugar Content by Suppressing Photosynthesis-Antenna Protein Pathway Gene Expression in Grape Berries. [PDF]

Int J Mol Sci
Nan X, Li W, Shao M, Cui Z, Wang H, Huo J, Chen L, Chen B, Ma Z.   +8 more
europepmc   +1 more source

Evaluating the Non-Invasive Measurement of Apple Aroma Using Electronic Nose Device through Comparison with Direct Mass Spectrometry, Sugar Content, and Ripeness Measurements. [PDF]

Sensors (Basel)
Fujioka K.
europepmc   +1 more source

Interim Evaluation of Germany's Sugar Reduction Strategy for Soft Drinks: Commitments versus Actual Trends in Sugar Content and Sugar Sales from Soft Drinks.

Ann Nutr Metab, 2023
von Philipsborn P, Huizinga O, Leibinger A, Rubin D, Burns J, Emmert-Fees K, Pedron S, Laxy M, Rehfuess E.   +8 more
europepmc   +1 more source

Antioxidant Capacity, Sugar Content, and Tandem HPLC-DAD-ESI/MS Profiling of Phenolic Compounds from Aronia melanocarpa Fruits and Leaves (Nero and Viking Cultivars). [PDF]

ACS Omega
Kubra Sasmaz H, Kilic-Buyukkurt O, Selli S, Bouaziz M, Kelebek H.   +4 more
europepmc   +1 more source