Results 21 to 30 of about 6,886 (237)
Maple sugar is a versatile product with distinct maple flavor. It is produced by boiling syrup to a set temperature followed by stirring the heated solution until it crystalizes into a granulated or brown sugar consistency.
Belisle, Catherine
core
Rising interest in using wood in non-residential multi-story building structures opens up new opportunities for utilising low-grade hardwoods. The primary objective of this study was to evaluate the geographic variation in modulus of elasticity (MOE) and
Isabelle Duchesne +4 more
doaj +1 more source
The production of maple syrup is an important cultural and economic activity directly related to the climate of northeastern North America. As a result, there are signs that climate change could have negative impacts on maple syrup production in the next
Simon Legault +7 more
doaj +1 more source
Lumber Volume and Value Recovery from Small-Diameter Black Cherry, Sugar Maple, and Red Oak Logs
While only a very small percentage of hardwood logs sawn by conventional sawmills in the U.S. have small-end diameters less than 10 in, portable and scragg mills often saw smaller logs.
Jan Wiedenbeck +3 more
doaj +1 more source
Facet‐engineered PVP‐capped CuFeSe2 nanocrystals exhibit potent, selective antifungal activity by strongly binding cell‐wall mannan, enabling vacuolar entry and organelle disruption. High‐index facets show superior mannan affinity, validated by theoretical calculations and experiments. CFS‐P induces vacuolar cavitation, mitochondrial abnormalities, and
Zhaohui Wang +10 more
wiley +1 more source
Sugar Maple and Red Maple Face-Off: Which Produces More and Sweeter Sap?
Among the species used for syrup production, sugar maple (Acer saccharum Marsh.) is preferred by producers, while red maple (Acer rubrum L.) is considered less productive in terms of sap yield and sugar content.
Aya Garfa +5 more
doaj +1 more source
Adapting to Climate Change: Perceptions of Maple Producers in New York and Vermont
Maple production is an important part of local food systems in the Northeastern U.S. and Canada, where producers rely on maple as a source of income and as the basis for longstanding family and community traditions.
Diane Kuehn, Lisa Chase, Thomas Sharkey
doaj +1 more source
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin +6 more
wiley +1 more source
Investigation of chemical and physical properties of southwestern Wisconsin maple syrup [PDF]
Includes bibliographical ...
Takano, Hiroyuki, Takano, Hiroyuki.
core
Pulmonary infarction is an infrequent complication of pulmonary embolism due to the dual blood supply of the lung. Autopsy studies have reported cavitation to occur in only 4–5% of all pulmonary infarctions with an even smaller proportion of these cases ...
Matthew T. Koroscil, M.D. +1 more
doaj +1 more source

