Results 21 to 30 of about 376,169 (204)
The Effects of Seed Treatment, Sowing date, Cultivar and Harvest date on the Yield and Quality of Sugar Beet [PDF]
, 2002 Masters ThesisTrials were carried out at Lyons Estate Research Farm during 1998 on sugar beet (Beta Vulgaris). The commercially available seed treatment ‘Advantage’ was tested across 3 sowing dates, 4 commercially available cultivars and 4 harvest ...
O'Donovan, Timothy
core +1 more source
Acid-base characteristics of the Grass Pond watershed in the Adirondack Mountains of New York State, USA: interactions among soil, vegetation and surface waters [PDF]
Hydrology and Earth System Sciences, 2013 Grass Pond watershed is located within the southwestern Adirondack Mountain region of New York State, USA. This region receives some of the highest rates of acidic deposition in North America and is particularly sensitive to acidic inputs due to many of ...
K. M. McEathron +2 more
doaj +1 more source
BioResources, 2016 Rising interest in using wood in non-residential multi-story building structures opens up new opportunities for utilising low-grade hardwoods. The primary objective of this study was to evaluate the geographic variation in modulus of elasticity (MOE) and
Isabelle Duchesne +4 more
doaj +1 more source
PLoS ONE, 2019 The production of maple syrup is an important cultural and economic activity directly related to the climate of northeastern North America. As a result, there are signs that climate change could have negative impacts on maple syrup production in the next
Simon Legault +7 more
doaj +1 more source
Lumber Volume and Value Recovery from Small-Diameter Black Cherry, Sugar Maple, and Red Oak Logs
BioResources, 2016 While only a very small percentage of hardwood logs sawn by conventional sawmills in the U.S. have small-end diameters less than 10 in, portable and scragg mills often saw smaller logs.
Jan Wiedenbeck +3 more
doaj +1 more source
Dietary Artificial Sweeteners: From Chemical Transformation in Food to Gut Microbial Processing
ChemFoodChem, EarlyView.This review article unites classical and recent findings on the stability of artificial sweeteners in food. The focus is on ten sweeteners approved in the European Union: their chemical stability during processing and storage, individual degradation products, and their interactions with the intestinal microbiota.
Jürgen Lassak, Michael Hellwig
wiley +1 more source
Adapting to Climate Change: Perceptions of Maple Producers in New York and Vermont
Journal of Agriculture, Food Systems, and Community Development, 2017 Maple production is an important part of local food systems in the Northeastern U.S. and Canada, where producers rely on maple as a source of income and as the basis for longstanding family and community traditions.
Diane Kuehn, Lisa Chase, Thomas Sharkey
doaj +1 more source
JSFA reports, Volume 5, Issue 3, Page 113-124, March 2025.Abstract Background Most pure maple syrup produced in North America is produced from the sap of sugar maple trees (Acer saccharum). Interest is growing to utilize other maple species in different regions of North America outside the native range of sugar maple.
Ann E. Colonna +2 more
wiley +1 more source
Respiratory Medicine Case Reports, 2017 Pulmonary infarction is an infrequent complication of pulmonary embolism due to the dual blood supply of the lung. Autopsy studies have reported cavitation to occur in only 4–5% of all pulmonary infarctions with an even smaller proportion of these cases ...
Matthew T. Koroscil, M.D. +1 more
doaj +1 more source
The Journal of Wildlife Management, EarlyView.Snowshoe hare population densities in Pennsylvania were greatest in early‐successional forest and densely‐understoried mature forest. Forest management that increases and maintains the amount of early‐successional forest, or that increases understory complexity in mature forest, would benefit snowshoe hares and may mitigate population declines under ...
Amanda L. Zak +4 more
wiley +1 more source