Results 91 to 100 of about 8,134 (264)

Beeswax: Food and beyond

open access: yesFood Biomacromolecules, EarlyView.
Abstract Honeybees (Apis mellifera L.) are an important class of insects that are the most beneficial in terms of economy. Beeswax is the second most important bee products after honey. Its commercial importance is due to its antimicrobial, antioxidant, anti‐inflammatory and antiseptic as well as regenerative properties.
Rajshri Naveen, Manickam Loganathan
wiley   +1 more source

Land characterization and management in the marine-volcanic area of Mount Semeru, Indonesia: A case study of sugarcane commodities

open access: yesJournal of Degraded and Mining Lands Management
Indonesia has targeted achieving national sugar self-sufficiency in 2035 through intensification and extensification. Marginal land, including in geological formation areas originating from marine-volcanic influences, is considered for utilization ...
Basuki Basuki   +3 more
doaj   +1 more source

Differential Protein Expression Analysis of Two Sugarcane Varieties in Response to Diazotrophic Plant Growth-Promoting Endophyte Enterobacter roggenkampii ED5. [PDF]

open access: yesFront Plant Sci, 2021
Guo DJ   +12 more
europepmc   +1 more source

Impact the harvest time on yield and quality of some promising sugarcane varieties [PDF]

open access: diamond, 2023
Ebaid M.M. Yousif   +2 more
openalex   +1 more source

Occurrence and Human Health Implications of Legacy Organochlorine Pesticides and Their Metabolites in Fruits and Vegetables of Bangladesh

open access: yesFood Safety and Health, EarlyView.
Multiple OCP isomers and/or metabolites along with their parent compounds were detected in commonly consumed fruits and vegetables of Bangladesh, possibly attributed to both recently and historically applied OCPs. However, all the detected values were below 0.01 mg/kg, indicating no potential human health risks through dietary intake. ABSTRACT Globally,
Kazi Sanjana Adnen   +4 more
wiley   +1 more source

Sugarcane variety as a determinant of agro-industrial performance and physicochemical quality in pot still cachaça production

open access: yesCiência e Agrotecnologia
The predominance of a single sugarcane variety (RB867515) or unidentified genotypes in cachaça production may limit both agronomic efficiency and beverage quality.
Luiz Daniel Rodrigues da Silva   +7 more
doaj   +1 more source

Guidelines for Sample Preparation and Stable Isotope Analysis of Food for Traceability Studies

open access: yesFood Safety and Health, EarlyView.
This workflow illustrates sample preparation and analysis steps in stable isotope ratio mass spectrometer (IRMS) for food traceability. It emphasizes standardized preparation, encapsulation, calibration, and quality control to ensure accurate, comparable isotope data critical for verifying food origin and authenticity across complex supply chains ...
Bayan Nuralykyzy   +8 more
wiley   +1 more source

Natural parasitism of Telenomus busseolae (Hym.: Scelionidae) an egg parasitoid of sugarcane stem borers, Sesamia spp. (Lep.: Noctuidae), on sugarcane commercial varieties in Khuzestan [PDF]

open access: yesنامه انجمن حشره‌شناسی ایران, 2010
The sugarcane stem borers, Sesamia cretica Led. and S. nonagrioides Lef. are the most important pests of sugarcane in Iran. The egg parasitoid wasp, Telenomus busseolae Gahan is the most important natural enemy of Sesamia spp.
A. Jamshidnia   +3 more
doaj  

Management Strategies and Agricultural Calendars for Forage Production in Semi‐Arid Brazil Using AquaCrop

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT Forage production in semi‐arid regions of Brazil is limited by water deficit. This study aimed to identify the most adapted and efficient production systems and define their agricultural calendars for the semi‐arid region of Brazil. Twenty‐nine production arrangements that included different cropping conditions, plant density, plant cycles ...
Antonio Gebson Pinheiro   +15 more
wiley   +1 more source

Home - About - Disclaimer - Privacy