Results 261 to 270 of about 111,663 (352)

Chlorophyll Fluorescence and Stomatal Conductance of Ten Sugarcane Varieties under Waterlogging and Fluctuation Light Intensity

, 2018
Intan Ratna Dewi Anjarsari
openalex   +2 more sources

Development of high yielding sugarcane varieties for rainfed areas: yield multilocation trial of promising sugarcane clones

, 2020
Bambang Heliyanto, Djumali Busro, Abdurrakhman, Muhammad Syakir, Eka Sugiyarta, Mohammad Cholid   +5 more
openalex   +1 more source

Genome-wide development of SSR molecular markers for modern sugarcane cultivars. [PDF]

Front Plant Sci
Xu Y, Chen S, Chen S, Wei X, Shang H, Zhang Q, Zhang J.   +6 more
europepmc   +1 more source

Riding the monsoon: Geography and Iron Age trade in the Indian Ocean

The Economic History Review, EarlyView.
Abstract This paper exploits ancient textual sources to develop a database of ancient trade in the Indian Ocean and model trade in the region during the Iron Age. Wind‐speed data are used to construct a gravity model of trade and are combined with detailed textual data from the Periplus of the Erythraean Sea to analyse historical development trends in ...
Conrad Copeland
wiley   +1 more source

Performance of Sugarcane Varieties with Respect of Growth Parameters and their Management in Sodic Soil

, 2018
Jayalakshmi Mitnala
openalex   +2 more sources

EFFECT OF SEEDLINGS AGES IN PHENOTYPES TRAITS FOR SUGARCANE Saccharum officinarum L. varieties

, 2020
Wisam Malik Dawood, Nidhal Y. Abbas
openalex   +2 more sources

Impact of blended NPSB fertilizer rates on sugarcane (Saccharum officinarum L.) varieties: Seed cane yield and quality insights from North western Ethiopia. [PDF]

PLoS One
Gebeyehu SA, Belay B, Abate M.
europepmc   +1 more source

Glycaemic sugar metabolism and the gut microbiota: past, present and future

The FEBS Journal, Volume 292, Issue 6, Page 1421-1436, March 2025.
Increased sugar consumption is a main driver of the increased prevalence of obesity and non‐communicable diseases (NCDs). Therefore, understanding host and microbial sugar metabolism and its metabolic effects is crucial. A high‐sugar diet can induce gut dysbiosis, and gut microbial sugar fermentation can produce deleterious metabolites, potentially ...
Florine H. M. Westerbeke, Ilias Attaye, Melany Rios‐Morales, Max Nieuwdorp   +3 more
wiley   +1 more source

Genetic and molecular insights into tiller development and approaches for crop yield improvement. [PDF]

Front Plant Sci
Chachar Z, Xue X, Fang J, Chen M, Chen W, Li X, Ahmed N, Chachar S, Ali A, Chen ZL, Fan L, Lai R, Qi Y.   +12 more
europepmc   +1 more source

Nutritional value and fermentability of sorghum silages grown in the Amazon biome

Grassland Science, Volume 71, Issue 2, Page 86-94, April 2025.
Abstract In recent years, agricultural production systems have intensified, making it necessary to improve the food supplied to animals, where sorghum silage is one of the most commonly used roughages. The sorghum genotypes present significant differences in dry matter losses, fermentative profiles and nutritional values, allowing the identification of
Juliana Maria Silva de Souza, Arthur Behling Neto, Maria Antônia Bortolucci da Rosa, Flávio Dessaune Tardin, Rosemary Lais Galati, Carla Silva Chaves, Dalton Henrique Pereira   +6 more
wiley   +1 more source