Results 21 to 30 of about 58,221 (248)
African Journal of Agricultural Research, 2014 Pruning has been practiced for ages in controlling tree size because it has much less stimulating effect on shoot re-growth. The pruning is done to restrict excessive vegetative growth and to maintain a balance between leaf/fruit ratio, fruit size, fruit colour and other quality attributes.
Ashraf Naira, Ashraf Moieza
openaire +2 more sources
Chemical, Natural, and Cultural Control of \u3ci\u3eHyadaphis Tataricae\u3c/i\u3e (Homoptera: Aphididae) on Honeysuckle [PDF]
, 2017 Hyadaphis tataricae is an aphid pest of honeysuckle relatively new to the Great Lakes and midwestern regions of North America. Feeding results in severly deformed terminals (witches\u27 brooms).
Dittl, T. G, Mahr, D. L
core +2 more sources
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2017 The research was focused on the comparison of two pruning methods (winter pruning and winter + summer pruning) applied to apple trees trained to a standard and a modified slender spindle.
Martin Mészáros +3 more
doaj +1 more source
Agronomy, 2020 Orchard-side optimization of fruit quality is experiencing renewed research focus in the fresh fruit industry as new technologies and quality metrics have emerged to enhance consumer acceptance and satisfaction.
Alex Goke, Sara Serra, Stefano Musacchi
doaj +1 more source
Local Search and the Evolution of World Models
Topics in Cognitive Science, EarlyView., 2023 Abstract An open question regarding how people develop their models of the world is how new candidates are generated for consideration out of infinitely many possibilities. We discuss the role that evolutionary mechanisms play in this process. Specifically, we argue that when it comes to developing a global world model, innovation is necessarily ...
Neil R. Bramley +3 more
wiley +1 more source
Phytopathologia Mediterranea, 2018 Calosphaeria canker of sweet cherry, caused by Calosphaeria pulchella, is a limiting factor for sweet cherry production, but the role of pruning practices on pathogen dissemination remains unknown.
Mónica BERBEGAL, Josep ARMENGOL
doaj +1 more source
Effects of growth control on yield and fruit quality of the apple cultivar ‘Rubin’
Agricultural and Food Science, 2020 The effect of tree growth-control technologies on apple tree vegetative development, productivity and fruit quality was investigated with apple cultivar ‘Rubin’ on dwarf rootstock P 60 at the Institute of Horticulture, Lithuanian Research Centre for ...
Darius Kviklys +5 more
doaj +1 more source
Compositional Semantic Parsing on Semi-Structured Tables [PDF]
, 2015 Two important aspects of semantic parsing for question answering are the breadth of the knowledge source and the depth of logical compositionality. While existing work trades off one aspect for another, this paper simultaneously makes progress on both ...
Liang, Percy, Pasupat, Panupong
core +2 more sources
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2010 Twelve-year-old apricot trees from the Hacihaliloglu apricot cultivar were pruned in a series of five treatments. In all treatments, one-third of annual shoots (33.3%) were removed between 1999 and 2003.
Naim M. DEMIRTAS +7 more
doaj +1 more source
Frontiers in Chemistry, 2021 Street tree pruning residues are a widely available and currently undervalorized bioresource. Their utilization could help alleviate an increasing biomass shortage and offset costs of the pruning process for the municipalities.
Sebastian Hagel +11 more
doaj +1 more source