Results 91 to 100 of about 250,217 (285)

Impact of structural flexibility in the adsorption of wheat and sunflower proteins at an air/water interface

open access: green, 2022
Alexandre Poirier   +5 more
openalex   +2 more sources

Valorization of fishing industry by‐products for biodiesel production: Unlocking the potential of residual fish oil

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Fishing waste and its by‐products, whether naturally occurring or generated by the processing industry, represent a significant opportunity for producing high‐value products. These often discarded or underutilized residues can be converted into various valuable products through advanced processing technologies. Among the potential products are
Patrick da Silva Sousa   +8 more
wiley   +1 more source

Valorization of the peel and husk of guaraná (Paullinia cupana): oil extraction, chemical composition, cytotoxicity, and antitumor potential

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Guaraná (Paullinia cupana) is a fruit native to the Amazon region. Due to its widespread use, primarily in beverages, its production has grown over the years. The seed is the only commercially valuable part of the fruit so the guaraná production chain generates byproducts, including peel, husk, and spent seed.
Leiliane do Socorro Sodré de Souza   +9 more
wiley   +1 more source

Input Use Efficiency in Sunflower Production; A Case Study of Konya Province (Karatay District)

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2019
The aim of the study is to analyse the efficiency of input use in sunflower production in Karatay district. Turkey ranks 10th in sunflower production in the world and Konya province has 13.39% capacity of sunflower production in Turkey, placing the 2nd ...
Cennet Oğuz   +2 more
doaj   +1 more source

Tanzania Country Climate Risk Profile Series, Kilolo District [PDF]

open access: yes, 2020
The agricultural sector in Tanzania has been exposed to high climatic risks for the past several decades (Arce & Caballero, 2015). Experts and farmers assert that climatic risks including unpredictable rainfall, prolonged drought, and increased ...
Begasha, Edgar   +2 more
core  

Nutritional Content, Phytochemical Composition, and Physicochemical Properties of Different Quinoa (Chenopodium quinoa Willd.) Seed Varieties

open access: yesCereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Quinoa (Chenopodium quinoa Willd.) is a pseudocereal with documented benefits for human health. The macronutrient composition and phytochemical content of the grain are known to vary depending on the variety and the growing location.
Vassilios Raikos   +7 more
wiley   +1 more source

Advances in Parahydrogen‐Induced Polarization for Nuclear Magnetic Resonance of Peptides, Proteins, and Biopolymers

open access: yesChemistryEurope, EarlyView.
Hyperpolarization by parahydrogen‐induced polarization enhances the sensitivity of nuclear magnetic resonance spectroscopy of amino acids, peptides, mini‐proteins, and biopolymers using nonnatural amino acids with unsaturated side chains up to three orders of magnitude.
Gerd Buntkowsky
wiley   +1 more source

Sunflower resistance to the sunflower moth

open access: yesCalifornia Agriculture, 1977
The sunflower moth (Homoeosoma electellum Hulst.) will probably never be put on the endangered species list, but many California farmers would iike to see it as extinct as the dinosaurs because of the damage it does to the sunflower crop.
B Beard   +6 more
doaj  

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