Enzymatic Synthesis of a Novel Antioxidant Octacosanol Lipoate and Its Antioxidant Potency in Sunflower Oil. [PDF]
J Agric Food ChemHe WS +7 more
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Physicochemical Properties of Freeze-Dried Bigel-Based Materials Composed of Sodium Alginate/Whey Protein Isolate Hydrogel and Ethylcellulose/Sunflower Oil Oleogel. [PDF]
BiomacromoleculesWalendziak W, Douglas TEL, Kozlowska J.
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Bio-Based Polyurethane Networks Containing Sunflower Oil Based Polyols. [PDF]
Int J Mol SciCzifrák K +5 more
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Excess Enthalpies Analysis of Biofuel Components: Sunflower Oil-Alcohols Systems. [PDF]
Int J Mol SciGolikova A +7 more
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A comparative study on the PSE-like chicken breast meat protein isolate-sunflower oil emulsion stability, rheological properties and gel properties by different additions of l-Lysine. [PDF]
Food Chem XWang LM +5 more
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Change in Sunflower Oil Quality and Safety Depending on Number of Deodorisation Cycles Used. [PDF]
FoodsMakarenko MA, Malinkin AD, Bessonov VV.
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Improving sunflower oil stability with propolis: A study on antioxidative effects of Turkish propolis during accelerated oxidation. [PDF]
J Food SciBaştürk A, Yavaş B.
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The Effect of Peppermint and Thyme Oils on Stabilizing the Fatty Acid Profile of Sunflower Oil. [PDF]
MoleculesKowalski R +5 more
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Optimization of ultrasound-assisted extraction of phenols from Crocus sativus by-products using sunflower oil as a sustainable solvent alternative. [PDF]
Food Chem XSlimani C +10 more
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