Results 71 to 80 of about 231,041 (287)
Nível de desenvolvimento e tecnologia de distribuição de alimentos em países selecionados
Revista de Economia e Sociologia Rural, 2013 Este artigo tem como objetivo comparar os sistemas de distribuição de alimentos em países com diferentes níveis de desenvolvimento. Especificamente: i) identificar padrões de demanda e analisar as características do mercado de alimentos; ii) verificar as
Leidy Diana Souza de Oliveira +2 more
doaj
International Journal of Health Geographics, 2010 Background Limited access to supermarkets may reduce consumption of healthy foods, resulting in poor nutrition and increased prevalence of obesity. Most studies have focused on accessibility of supermarkets in specific urban settings or localized rural ...
Wimberly Michael C, Michimi Akihiko
doaj +1 more source
No. 08: The Urban Food System of Windhoek, Namibia [PDF]
, 2018 The surprisingly high rate of supermarket patronage in low-income areas of Windhoek, Namibia’s capital and largest city, is at odds with conventional wisdom that supermarkets in African cities are primarily patronized by middle and high-income residents ...
Crush, Jonathan +3 more
core +1 more source
Agribusiness, EarlyView.ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques +2 more
wiley +1 more source
No. 26: The Supermarket Revolution and Food Security in Namibia [PDF]
, 2017 The surprisingly high rate of supermarket patronage in low-income areas of Windhoek, Namibia’s capital and largest city, is at odds with conventional wisdom that supermarkets in African cities are primarily patronized by middle and high-income residents ...
Crush, Jonathan +3 more
core +1 more source
Agribusiness, EarlyView.ABSTRACT This study examines food price inflation rate convergence among EU27 Member States from 2005 to 2024, focusing on structural breaks, external shocks, and regional disparities. Using panel unit root tests and club convergence analysis, the findings reveal no overall convergence but identify multiple convergence clubs.
Tibor Bareith, Imre Fertő
wiley +1 more source
Assessing competitiveness of foreign and local supermarket chains in Vietnamese market by using Fuzzy TOPSIS method [PDF]
Considering the strategic importance for supermarket chains and to understanding the critical elements affecting their competitiveness and their relative level of competitiveness, this study tries to assess competitiveness of foreign and local ...
Albert Jing-Fuh Yang +4 more
core
No. 03: Pathways to Insecurity: Food Supply and Access in Southern African Cities [PDF]
, 2010 As in many parts of the world, supermarket expansion and control of food supply chains is having a major impact on the quality, quantity and price of food available to urban residents.
Crush, Jonathan, Frayne, Bruce
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Agribusiness, EarlyView.ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson +3 more
wiley +1 more source
Megaron, 2015 There has been transformation of the food retail sector in the last 20 years, accompanied by multi-nationalization of the supermarket sector itself.
Ebru Seçkin
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