Results 61 to 70 of about 31,796 (264)
The microbiome in human skin aging
Age‐related skin changes encompass the well‐known visible phenotypic alterations, together with microbiome dysbiosis and a series of molecular aging hallmarks. These hallmarks characterize not only a fully stablished aged phenotype but also the skin aging process itself.
Manuel Huerta Arana +3 more
wiley +1 more source
AI-Powered Innovations in Natural Fiber Packaging for Sustainability
The need for improved and environmentally friendly sustainable packaging materials with exceptional physical, mechanical, and barrier qualities is growing. The existing industrial packaging materials primarily use non-biodegradable plastics and other raw
Guravtar Singh Mann +6 more
doaj +1 more source
Obesity raises blood levels of PAI‐1, a protein linked to metabolic dysfunction‐associated steatotic liver disease in people with obesity. In female mice fed a high‐fat diet, partially lowering PAI‐1 led to smaller subcutaneous fat cells and lower liver cholesterol, without changing body weight or insulin sensitivity.
Claudia E. Ramirez Bustamante +10 more
wiley +1 more source
The replacement of petroleum-derived plastics with biodegradable alternatives has spurred research into protein-based packaging, with (gelatin) gelatin-zein blends emerging as promising candidates due to their complementary properties.
Tao Yang +7 more
doaj +1 more source
Ligand‐dependent transcriptional heterogeneity in cell cycle gene expression delays G1/S entry
EGF and HRG induce distinct G1/S progression programs in ErbB2‐amplified BT474 breast cancer cells. Despite activating the potent ErbB2–ErbB3 heterodimer, HRG does not accelerate cell‐cycle entry. Instead, EGF promotes earlier restriction‐point passage via ERK–FOS signaling, whereas HRG activates the AKT–MYC axis, driving transcriptional heterogeneity ...
Ririn Rahmala Febri +5 more
wiley +1 more source
Nanotechnology in the manufacturing of sustainable food packaging: a review
At present, there is an escalating concern among consumers regarding the spoilage and safety of food items. Furthermore, the packaging materials used within the packaging industry are typically unsustainable food packaging.
Sabyasachi Ghosh +3 more
doaj +1 more source
Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment
This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley +1 more source
The growing amount of waste originating from food packaging has increased both practical and scholarly interest in the technological development, design and marketing of sustainable food packaging. This article, in turn, scrutinizes the sustainability of
Kirsi Sonck-Rautio +2 more
doaj +1 more source
Dimethyl fumarate (DMF) reduces growth of HPV‐positive cervical cancer spheroids and induces ferroptosis in cervical cancer cells via blocking SLC7A11/Glutathione (GSH) axis. Combination of subcytotoxic doses of DMF and cisplatin (CDDP) further suppresses spheroid growth and drives cell death in 2D culture models.
Carolina Punziano +6 more
wiley +1 more source
Assessment of consumer perspectives on the use of paper packaging in Trinidad.
BackgroundPaper packaging is increasingly being used to replace single use plastics to mitigate the negative effects of plastic pollution on the environment.
Farrah Mathura, Rohanie Maharaj
doaj +1 more source

