Results 131 to 140 of about 630,677 (279)

USEFULNESS OF ‘FRUTANA’ INTERSTOCK IN THE PRODUCTION OF MAIDEN SWEET CHERRY TREES IN THE NURSERY

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2012
In a nursery production there are very few verified rootstocks diminishing the growth of sweet cherry trees in an orchard. An alternative solution is application of a dwarfing interstock. In the experiment the usefulness of a dwarfing interstock called ‘
Sławomir Świerczyński   +1 more
doaj  

The Bigger, the Better: Genetic and Phenotypic Analysis of Fruit Size in Sweet (Prunus avium L.) and Sour Cherry (Prunus cerasus L.) Germplasm

open access: yesPlants
Fruit size and weight are valuable characteristics for cherry breeders, mainly because of their higher market price. Several molecular markers have been developed in recent years and have been correlated with fruit weight.
Sámuel Szilágyi   +5 more
doaj   +1 more source

Influence of Syncron® and Nitroactive® on flowering and ripening time in two sweet cherry cultivars [PDF]

open access: yes, 2013
1 Pag. extracted from the Abstracts Book of the International Symposium.In this work, the influence of Syncron® and Nitroactive® on flowering and ripening is evaluated in two sweet cherry cultivars, Earlise and Lapins.
Bernad, D.   +4 more
core  

Potassium Deficiency and Hormone Signalling in Plants

open access: yesPlant, Cell &Environment, Volume 49, Issue 6, Page 2935-2951, June 2026.
ABSTRACT Potassium (K or K⁺) is a vital macronutrient that influences numerous physiological processes related to plant physiology and development. Recently, there is a growing focus on enhancing K+‐use efficiency (KUE) to ensure optimal plant growth, especially in K+ deficient soils.
Shefali Mishra   +4 more
wiley   +1 more source

Polyamine treatments: an effective strategy to improve crop yield and fruit colour and to preserve quality of ‘Mollar de Elche’ pomegranate fruit during storage at chilling temperatures

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4101-4112, May 2026.
Abstract BACKGROUND Climate change in Spain is altering the optimal conditions for producing high‐quality ‘Mollar de Elche’ pomegranate fruit, due to reduced colour development in husk and arils. In addition, the pomegranate requires storage above 7–10 °C, depending on cultivar, to preserve its quality because it is susceptible to chilling injury (CI ...
Jenifer Puente‐Moreno   +6 more
wiley   +1 more source

Prediction of genetic value for sweet cherry fruit maturity among environments using a 6K SNP array

open access: yesHorticulture Research, 2019
Genetics: Sweet news for cherry breeders Or Genetics: Cherry-ripening is predictable in new environments The fruiting season of a cherry is short and sweet, but at least it’s relatively consistent across different environments, a new genetic analysis ...
Craig M. Hardner   +14 more
doaj   +1 more source

How to Grow Tree Fruits in the Home Garden [PDF]

open access: yes, 1952
PDF pages ...
Patterson, J. Vernon
core  

Bisexual releases are as effective as male‐only releases to control Drosophila suzukii with the sterile insect technique

open access: yesPest Management Science, Volume 82, Issue 5, Page 4536-4543, May 2026.
Bisexual releases are as effective as male‐only releases to control Drosophila suzukii with the sterile insect technique. Releasing sterile Drosophila suzukii males or males and females in cages led to the same degree of induced sterility in wild females.
Alexandra Labbetoul, Simon Fellous
wiley   +1 more source

The effect of the time and the budding method on the growth of young cherry trees cv. 'Łutówka'

open access: yesActa Agrobotanica, 2012
The studies concerning the effect of the time and the methods of budding on the growth of young cherry trees were conducted in the years at Felin Experimental Farm of Lublin Agricultural University.
Piotr Baryła
doaj   +1 more source

アントシアニジン合成系遺伝子DFRの系統解析 [PDF]

open access: yes, 2019
Plants have various color pigments. Many plants have fruits and flowers of vivid colors such as orange, red, purple and blue. Anthocyanins with anthocyanidins as aglycone are one group of plant pigments.
古川, 一実   +3 more
core  

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