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A New Strategy for Enhancing Postharvest Quality of Sweet Cherry: High-Voltage Electrostatic Field Improves the Physicochemical Properties and Fungal Community

Foods
Sweet cherry has a short shelf life due to the occurrence of senescence and fungal infection after harvest. This study aimed to study the effects of high-voltage electrostatic field (HVEF) on the physicochemical properties and fungal composition of sweet
Yanlong Liu   +8 more
semanticscholar   +1 more source

Sweet cherry pruning fundamentals.

2021
Abstract This chapter focuses on the fundamentals of pruning sweet cherry orchards. The fundamentals of training and pruning contemporary sweet cherry orchards usually incorporate plant materials or techniques that promote: early fruiting for a more rapid return on investment; optimization of light interception and distribution, with minimal ...
Lynn E. Long   +2 more
openaire   +1 more source

Preparation of a biodegradable chitosan packaging film based on zinc oxide, calcium chloride, nano clay and poly ethylene glycol incorporated with thyme oil for shelf-life prolongation of sweet cherry.

International Journal of Biological Macromolecules, 2022
This study includes development of chitosan-based films with incorporated essential thyme oil and different combinations of cross-linkers viz., ZnO, CaCl2, NC, and PEG for the safe storage of sweet cherries. The resulting films stored with sweet cherries
Aiman Zehra   +5 more
semanticscholar   +1 more source

SPC103 (Sentennial™) sweet cherry

Canadian Journal of Plant Science, 2011
Kappel, F., MacDonald, R. A., Brownlee, R. T. and McKenzie, D.-L. 2011 SPC103 (Sentennial™) sweet cherry. Can. J. Plant Sci. 91: 179–181. SPC103 (Sentennial™) is a sweet cherry (Prunus avium L.) that has been released by the Pacific Agri-Food Research Centre (PARC-Summerland), Agriculture and Agri-Food Canada at Summerland, BC, as part of the ongoing ...
Frank Kappel   +3 more
openaire   +1 more source

Textural thermo-mechanical properties of sweet cherry for post-harvest damage analysis.

Journal of texture studies, 2022
In this study, the textural thermo-mechanical properties of three sweet cherry varieties were systematically investigated by the puncture test of whole fruit, uniaxial tension of the exocarp, and uniaxial compression test of mesocarp.
Xuewei Han   +4 more
semanticscholar   +1 more source

Sweet cherry training systems.

2021
Abstract Training systems should be considered to be dynamic and continuously developing, as every grower and orchard site is different, with inherent traits that lead to subtle modifications of initial ideas and training concepts that can significantly affect their ultimate degree of success.
Lynn E. Long   +2 more
openaire   +1 more source

13N0770 (Stardust™) sweet cherry

Canadian Journal of Plant Science, 2009
13N0770 (Stardust™) is a late-maturing blush sweet cherry (Prunus avium L.) that has been released by the Pacific Agri-Food Research Centre (PARC-Summerland), Agriculture and Agri-Food Canada at Summerland, BC. The release is part of the on-going sweet cherry breeding program that began in 1936 (Kappel and Lay 1997).
F Kappel   +3 more
openaire   +1 more source

SUMMIT SWEET CHERRY

Canadian Journal of Plant Science, 1974
not available
openaire   +1 more source

Sweet cherry varieties and improvement.

2017
Abstract This chapter focuses on the breeding of new sweet cherry cultivars. Information on the origin, parentage, tree growth, productivity, phenology, fruit characteristics and resistance to various biotic and abiotic factors of these sweet cherry cultivars are also presented.
Quero-Garcia, José   +3 more
openaire   +2 more sources

13S2009 (Staccato™) sweet cherry

Canadian Journal of Plant Science, 2006
13S2009 (Staccato™) is a very late maturing sweet cherry (Prunus avium L.) that has been released by the Pacific Agri-Food Research Centre (PARC-Summerland), Agriculture and Agri-Food Canada at Summerland, B.C. The release is part of the ongoing sweet cherry breeding program that began in 1936 (Kappel and Lay 1997).
Frank Kappel   +2 more
openaire   +1 more source

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