Results 241 to 250 of about 618,974 (334)

Substantiating the criteria for evaluating the quality of frozen sweet cherry fruits using the method of multi-criteria optimization

Іryna Ivanova, Мarina Serdyuk, Tetiana Тymoshchuk, С. В. Стоцька, Viktor Smahlii, Nataliia Slobodianiuk, Nataliia Holembovska, Nadiia Zahorko   +7 more
openalex   +1 more source

Integrative Comparison of Variations in Taste, Aroma, and Sensory Characteristics Among Four Sweet Cherry Cultivars to Explore Quality Differences During Storage. [PDF]

Foods
Wang H, Lu J, Chen L, Deng L, Xu R, Cao J, Jiang W, Zhang Y, Wang B.   +8 more
europepmc   +1 more source

The PavMYB.C2-UFGT module contributes to fruit coloration via modulating anthocyanin biosynthesis in sweet cherry. [PDF]

PLoS Genet
Pei Y, Tang W, Huang Y, Li H, Liu X, Chen H, He R, Niu W, Du Q, Chu Y, Deng H, Liu M, Gong R.   +12 more
europepmc   +1 more source

Potential Bee Pollinators of Sweet Cherry in Inclement Weather Conditions

, 2013
Yasemin Güler, Fatih Dikmen
openalex   +1 more source

Cracking susceptibility evaluation of some stone fruit species (Sour cherries – Prunus cerasus L.; Sweet cherries – Prunus avium and European plums – Prunus domestica L.) grown in Hungary

, 2014
G. Simon, É. Vágány, L. Komma
openalex   +2 more sources

Synergistic effect of honeybees and wild floral visitors in promoting sweet cherry fruit set in central Chile. [PDF]

Biol Res
García CB, Díaz-Siefer P, Smith-Ramírez C, Montero-Silva F, Martínez-Harms J, Murúa M, Celis-Diez JL.   +6 more
europepmc   +1 more source

Genetic Dissection of Bloom Time in Low Chilling Sweet Cherry (Prunus avium L.) Using a Multi-Family QTL Approach

, 2020
Alejandro Calle, Lichun Cai, Amy Iezzoni, Ana Wünsch   +3 more
openalex   +1 more source

Plant Growth-Promoting Rhizobacteria Enhance Sweet Cherry Root System Development Through the Production of Volatile Organic Compounds. [PDF]

Foods
Zeng N, Gai R, Wang D, Pang J, Zhang D, Ge J, Bi X, Zhang Z, Zhang N, Li B.   +9 more
europepmc   +1 more source

Possibility of limiting the number of black cherry aphid (Myzus cerasi F.) with basic substances for organic sweet cherry [PDF]

, 2019
Małgorzata Tartanus, W. Danelski, E. Rozpara, Eligio Malusà   +3 more
openalex  

Assessing the impact of Krymsk 5, Piku 1 and Gisela 6 rootstocks on morphological and quality characteristics of sweet cherry. [PDF]

BMC Plant Biol
Ozturk B, Belen S, Aglar E.
europepmc   +1 more source