Results 41 to 50 of about 591,431 (321)

The effect of different types of rootstock on the quality of maiden trees of sweet cherry (Prunus avium L.) cv. ‘Regina’

Acta Agrobotanica, 2014
Over the period 2006–2009 in Lublin, a study was conducted to determine the effect of five types of rootstock: ‘Colt’, ‘F12/1’, sweet cherry (Prunus avium L.), ‘GiSelA 5’ and ‘Piast’ mahaleb cherry (Prunus mahaleb L.), on the growth and quality of maiden
Piotr Baryła, Magdalena Kapłan, Marcela Krawiec   +2 more
doaj   +1 more source

MYB transcription factor family in sweet cherry (Prunus avium L.): genome-wide investigation, evolution, structure, characterization and expression patterns

BMC Plant Biology, 2021
Back ground MYB Transcription factors (TFs) are most imperative and largest gene family in plants, which participate in development, metabolism, defense, differentiation and stress response. The MYB TFs has been studied in various plant species. However,
Irfan Ali Sabir, Muhammad Aamir Manzoor, Iftikhar H. Shah, Xunju Liu, M. Zahid, Songtao Jiu, Jiyuan Wang, Muhammad Abdullah, Caixi Zhang   +8 more
semanticscholar   +1 more source

QUALITY EVALUATION OF 'SUNBURST' CHERRIES HARVESTED AT DIFFERENT RIPENESS STAGES . [PDF]

, 2012
The sweet cherry ‘Sunburst’ is highly appreciated by consumers due to its organoleptic traits. Regional producers tend to harvest cherries sooner in order to increase their profits.
Agulheiro-Santos, A.C., Cabrita, Maria João, Machado, Graça, Palma, Vera, Rato, A.E.   +4 more
core   +1 more source

Auxin Treatment Enhances Anthocyanin Production in the Non-Climacteric Sweet Cherry (Prunus avium L.)

International Journal of Molecular Sciences, 2021
Abscisic acid (ABA) is a key signaling molecule promoting ripening of non-climacteric fruits such as sweet cherry (Prunus avium L.). To shed light on the role of other hormones on fruit development, ripening and anthocyanin production, the synthetic ...
Daniel Clayton-Cuch, Long Yu, N. Shirley, David Bradley, V. Bulone, C. Böttcher   +5 more
semanticscholar   +1 more source

Morphological characterization of sweet and sour cherry cultivars in a germplasm bank at Portugal [PDF]

, 2008
Nine sweet cherry and eight sour cherry varieties located in a germplasm bank at Fundauo, Portugal, were studied from the viewpoint of characterization.
Artur João Bártolo Fernandes, EJ Olden, FJ Rohlf, I Hjalmarsson, JA Beaver, Jesús María Ortiz, JV Christensen, JV Christensen, KW Hillig, L Cordeiro-Rodrigues, Luciano Cordeiro Rodrigues, María Remedios Morales, ML Badenes, R Watkins, UP Hedrick   +14 more
core   +1 more source

Genome-Wide Identification of the Xyloglucan endotransglucosylase/Hydrolase (XTH) and Polygalacturonase (PG) Genes and Characterization of Their Role in Fruit Softening of Sweet Cherry

International Journal of Molecular Sciences, 2021
Fruit firmness is an important economical trait in sweet cherry (Prunus avium L.) where the change of this trait is related to cell wall degradation.
Zefeng Zhai, Chen Feng, Yan-yan Wang, Yueting Sun, Xiang Peng, Yuqin Xiao, Xiang Zhang, Xin Zhou, Jiale Jiao, Weili Wang, B. Du, Chao Wang, Yang Liu, Tianhong Li   +13 more
semanticscholar   +1 more source

Integrative analyses of metabolome and transcriptome reveals metabolomic variations and candidate genes involved in sweet cherry (Prunus avium L.) fruit quality during development and ripening

PLoS ONE, 2021
Sweet cherry (Prunus avium L.), one of the most appreciated and most important commercial temperate fruits, has high sensory quality and nutritional value.
Haiying Yang, C. Tian, Shujun Ji, Fengzhu Ni, Xinguang Fan, Yanqing Yang, Chanchan Sun, Hansheng Gong, Ai-di Zhang   +8 more
semanticscholar   +1 more source

First Report of Cherry Virus Turkey in Sweet Cherry in Greece [PDF]

Plant Disease, 2021
The number of viruses identified in sweet cherry has been constantly increasing over the last few years, following the broad application of high-throughput sequencing (HTS). Some of these were reported to cause leaf symptoms and yield reduction. In 2009 to 2013, surveys were performed on sweet cherry orchards located in northern Greece for the presence
A. Katsiani, S. Li, J. Zhou, E. Demertzi, N. I. Katis, V. I. Maliogka   +5 more
openaire   +2 more sources

Plant-Based Biostimulant as Sustainable Alternative to Synthetic Growth Regulators in Two Sweet Cherry Cultivars

Plants, 2021
Sweet cherry is a high value crop and the economic success of its cultivation depends not only on yield but also on fruit visual and nutritional quality attributes that influence consumer acceptability, as well as on fruit post-harvest performance and ...
B. Basile, N. Brown, J. Valdes, M. Cardarelli, P. Scognamiglio, Alessandro Mataffo, Y. Rouphael, P. Bonini, G. Colla   +8 more
semanticscholar   +1 more source

Identification of S-genotypes of sweet cherry cultivars from Central and Eastern Europe

Horticultural Science, 2015
Sweet cherry is a species that is characterized by self-incompatibility, which causes difficulties in obtaining high yields of sweet cherry fruit. Determination of the composition of the S-alleles of sweet cherry cultivars is useful both to growers ...
A. Lisek, E. Rozpara, A. Głowacka, D. Kucharska, M. Zawadzka   +4 more
doaj   +1 more source