Results 111 to 120 of about 35,450 (261)
Research progress on technology for feeding utilization of sweet potato residue
Sweet potatoes are the main food crop in China. During the starch processing, a large amount of sweet potato residue is produced. The arbitrary disposition or sketchy manipulation of sweet potato residue will lead to considerable waste of resources ...
BI Chongpeng +3 more
doaj
Jacques Maritain, Maurice Blondel, and the Ends of Art
Abstract This article reconsiders Jacques Maritain's philosophical poetics by situating it within his longstanding debate with Maurice Blondel over the nature and unity of intellect. I argue that Maritain's influential defence of artistic autonomy, first articulated in Art et scolastique (1920), is ultimately unsound.
Steven Toussaint
wiley +1 more source
ABSTRACT A growing body of scholarship argues that collective memories of historical environmental change—formed and transmitted through museums, movies, novels, activist performances and other cultural texts and practices—can help nurture proenvironmentalism.
Olli Hellmann
wiley +1 more source
Biotic Stress Resistance in Sweet Potato: Mechanisms, Perspectives, and Sustainable Production Strategies. [PDF]
Zheng H +6 more
europepmc +1 more source
Mercy: A Right and a Privilege
ABSTRACT Many accounts of mercy nowadays are morally neutral; agents show mercy when they impose less harm than they might have, whether or not such harm would have been permissible. More morally infused perspectives are often dismissed; for they seem too narrow to capture the full gamut of ordinary usage.
Jessica Isserow
wiley +1 more source
Advancements and Emerging Trends in the Detection of Sweet Potato Diseases: A Comprehensive Review. [PDF]
Wang X +6 more
europepmc +1 more source
Protein Decoys, Alcohol, and Energy Intake: Testing a Mechanistic‐Ecological Model
ABSTRACT Ultra‐processed diets are associated with excessive energy intake, but studies examining the role of alcohol have produced conflicting results, despite the high energy density of ethanol. We constructed a mechanistic‐ecological model to explain this inconsistency and tested its predictions using population dietary data.
Amanda Grech +2 more
wiley +1 more source
Snowwhite: a rapid genetic tool for sweet potato functional genomics. [PDF]
Peng K +10 more
europepmc +1 more source
Phenotypic Differentiation Between Highland and Coastal Quinoa Under Cold Stress Conditions
ABSTRACT Quinoa (Chenopodium quinoa Willd.) is a genetically diverse Andean crop valued for its nutrition and adaptability to varied agro‐climatic conditions with potential for cultivation in European and Mediterranean, particularly on marginal lands. Low temperatures during early sowing can impair germination, while delayed sowing increases the risk ...
Niharika Rakasi +6 more
wiley +1 more source
Effects of Atmospheric CO2 Levels on the Susceptibility of Maize to Diverse Pathogens
ABSTRACT Rising atmospheric CO2 has significant implications for crop productivity and food security. Based on studies in C3 plants, elevated CO2 (eCO2) can shape plant‐pathogen interactions, although the outcomes are often variable. The question of how eCO2 influences immunity and disease development in C4 plants, such as the globally important cereal
Ekkachai Khwanbua +5 more
wiley +1 more source

