Results 181 to 190 of about 351,230 (253)

Mitochondrial Respiratory Metabolism in Salt‐Stressed Barley (Hordeum vulgare): TCA Cycle Activation With Limited GABA Shunt Engagement

Plant, Cell &Environment, EarlyView.
ABSTRACT Plants maintain energy balance under salinity stress through increased respiration and energy use, processes also associated with reactive oxygen species generation. Although respiration imposes a high energy cost, mitochondrial respiration and the tricarboxylic acid (TCA) cycle activity are vital for ATP production and for providing electron ...
Ali Bandehagh, Nicolas L. Taylor
wiley   +1 more source

Biocontrol Efficacy and Mechanism of Action of <i>Bacillus velezensis</i> L33a Against Postharvest Sweet Potato Black Rot. [PDF]

J Fungi (Basel)
Jian W, Li Y, Zhu Y, Yao Q, Qin Y, Liu H, Zhang J, Qiu G, Gui Q, Zhao Z.   +9 more
europepmc   +1 more source

How Theists Can Answer the “Why be Moral?” Question: An Indirect Reason‐Generation Account

Analytic Philosophy, EarlyView.
ABSTRACT In this paper, I give a new type of theistic answer to the “Why be moral?” question. After briefly clarifying the version of the question I'm concerned with, as well as extant theistic answers to the question, I argue for a new kind of answer. Roughly, while on standard answers, future (post death) benefits directly generate present reason to ...
Justin Morton
wiley   +1 more source

Blue boost: Monochromatic blue light and blue‐enriched spectra (RBW) enhance physiology, bioactive compounds, and yield of strawberry in indoor vertical farming

Photochemistry and Photobiology, EarlyView.
Effects of spectral quality and light regime on the physiological, biochemical, and agronomic responses of strawberry plants grown in an indoor aeroponic system. Constant blue and red light and sinusoidal red and red–blue–white (RBW) light regimes differentially modulated photosynthetic performance, stomatal regulation, antioxidant metabolism, carbon ...
Carlos Henrique Pereira Bento, Fabia Barbosa da Silva, Márcio Rosa, Tiago do Prado Paim, Ítalo Moraes Rocha Guedes, Luciana Arantes Dantas, Erika Crispim Resende, Aurélio Rúbio Neto, Lucas de Jesus Silva, Nyah Dias Mazieri, Fabiano Guimarães Silva   +10 more
wiley   +1 more source

Mapping Sweet Potato Global Research for Sustainable Food Systems: A Bibliometric Perspective. [PDF]

Foods
Rincón-Cervera MÁ, López-Arana S, Costa de Camargo A, Guil-Guerrero JL, de Las Heras-Roger J, Díaz-Romero C.   +5 more
europepmc   +1 more source

A Natural History of ‘Annoyances’: Knowing Weeds and Weeding Knowledge in the Early Royal Society and its ‘Georgicall Committee’

Renaissance Studies, EarlyView.
ABSTRACT Seventeenth‐century virtuosi often figured themselves as epistemic weeders, grubbing up rank thickets of accumulated error. In this article, I argue that these metaphors were unnerved by the shifting status of weeds—ostensibly unwanted plants from the margins of cultivated space, unploughed land or the disturbed soils between growing crops—in ...
Francis Taylor
wiley   +1 more source

Effects of Dietary Sweet Potato Tuber Meal on Production Performance, Meat Quality and Intestine of Wenchang Chickens. [PDF]

Biology (Basel)
Yuan J, Liu J, Wei L, Guo Q, Zhang Y, Wang X, Zhao G, Liu Q.   +7 more
europepmc   +1 more source

From Odors to Colors: Sensory Perception in Neurodiverse Mexican Youth

Topics in Cognitive Science, EarlyView.
Abstract Previous work has shown that humans make consistent associations between odor and color. However, neurodiverse individuals, especially those with autism spectrum disorder (ASD), perceive and interpret sensory information differently from their neurotypical peers.
Patricia Zavaleta‐Ramírez, Mireia L. Sole Pi, Emilio Ruiz Alanis, Marcos F. Rosetti, Carolyn K. O'Meara   +4 more
wiley   +1 more source

Cloning and Characterization of <i>IbDREB1d</i> and Its Role in Plant Growth Regulation in Sweet Potato. [PDF]

Plants (Basel)
Li G, Xu Y, Lin Z, Zhang H, Xie S, Qiu Y, Xu G, Li H, Ji R, Luo W, Tang H, Qiu SX.   +11 more
europepmc   +1 more source