Results 241 to 250 of about 35,450 (261)

Sweet Potato

1977
openaire   +1 more source

Potential impacts of bioprocessing of sweet potato: Review

Critical Reviews in Food Science and Nutrition, 2017
Aly El Sheikha, Ramesh Ray
exaly  

The Sweet Potato

Scientific American, 1889
openaire   +1 more source

Preparative purification of polyphenols from sweet potato (Ipomoea batatas L.) leaves by AB-8 macroporous resins

Food Chemistry, 2015
Tai-Hua Mu, Hongnan Sun
exaly  

Sweet potato

1993
MELVIN R. HALL, SHARAD C. PHATAK
openaire   +1 more source

Sweet potato and potato residual flours as potential nutritional and healthy food material

Journal of Integrative Agriculture, 2017
Tai-Hua Mu
exaly  

Sweet Potatoes

2013
openaire   +1 more source

Sweet potato fermentation food (sweet potato shochu)

2019
openaire   +1 more source

Reconciling Conflicting Phylogenies in the Origin of Sweet Potato and Dispersal to Polynesia

Current Biology, 2018
John Wood, Steven Kelly, Aaron Liston
exaly  

Starch saccharification and fermentation of uncooked sweet potato roots for fuel ethanol production

Bioresource Technology, 2013
Zichun Hua, Peng Zhang, Daifu Ma
exaly