Physicochemical characteristics and sensory muffins from mocaf, orange sweet potato flour, breadfruit flour, orange sweet potato starch, and breadfruit starch [PDF]
, 2021 M R Fahlevi +2 more
openalex +1 more source
Kajian Penambahan Bubur Kulit Buah Naga Super Merah dan Tepung Ubi Jalar Putih pada Pembuatan Kukis yang Mengandung Tepung Tempe [PDF]
, 2016 The purpose of the study was to obtain the best formulation of super red dragon fruit peel pulp and white sweet potato flour on the nutritional value of cookie-generated and approve the SNI 01-2973-1992.
', Y. (Yusmarini) +2 more
core
Food Biomacromolecules, EarlyView.Abstract Honeybees (Apis mellifera L.) are an important class of insects that are the most beneficial in terms of economy. Beeswax is the second most important bee products after honey. Its commercial importance is due to its antimicrobial, antioxidant, anti‐inflammatory and antiseptic as well as regenerative properties.
Rajshri Naveen, Manickam Loganathan
wiley +1 more source
Root Branching and Nutrient Efficiency: Status and Way Forward in Root and Tuber Crops
Frontiers in Plant Science, 2019 Plants are immobile organisms that require roots to efficiently and cost-effectively exploit their habitat for water and nutrients. Plant root systems are dynamic structures capable of altering root branching, root angle, and root growth rates ...
Luis O. Duque, Arthur Villordon
doaj +1 more source
JPGN Reports, EarlyView.Abstract To describe the clinical scenario and need for longitudinal follow‐up of pediatric patients presenting with esophageal food impactions (EFIs) regardless of esophageal biopsy eosinophil count. A retrospective chart review was conducted on patients with EFI who underwent endoscopic evaluation from August 2022 to August 2024.
Mark Mahon, Amanda Muir
wiley +1 more source
ANALISIS EFISIENSI PENGGUNAAN FAKTOR–FAKTOR PRODUKSI PADA USAHATANI UBI JALAR (Studi Kasus : Kecamatan Srumbung, Kabupaten Magelang) [PDF]
, 2014 The agricultur sector is the largest sector that absorb the labor force in Central java, because it can absorb labor by 36%. One of the sub sector that have the largest contribution to Gross Domestic Regional Product in Central Java is the food crop sub ...
POERWONO, Dwisetia +1 more
core
Consumer attitudes, willingness to pay and hedonic evaluations of innovative legume gnocchi products
Journal of the Science of Food and Agriculture, Volume 105, Issue 5, Page 2867-2878, 30 March 2025.Abstract BACKGROUND With growing concerns over the adverse effects of animal‐derived products on health, animal welfare and the environment, the rising popularity of plant‐based foods underscores the importance of understanding consumer preferences and determining acceptance.
Muhammad Adzran Che Mustapa +5 more
wiley +1 more source
Pemanfaatan Ekstrak Kulit Ubi Jalar Ungu Sebagai Pewarna Alami Preparat Section Batang Tumbuhan Krokot (Portulaca oleraceae) [PDF]
, 2018 Natural vegetable dye is a coloring material derived from plants. One of the herbs that can be utilized as a natural dye is purple sweet potato skin. The purple sweet potato skin contains a larger anthocyanin pigment than the bulb.
, Dra. Aminah Asngad, M.Si +1 more
core
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND This study assessed the starch content of ten yam varieties commonly consumed in West Africa to clarify their structural, thermal, physicochemical, and rheological properties and to support their potential food and industrial applications.
Patrick Olusanmi Adebola +9 more
wiley +1 more source
Experimental Study on Impact Friction Damage of Sweet Potato Skin
AgricultureSweet potato skin is prone to friction damage during mechanical harvesting. To reveal the friction damage mechanism of sweet potato skin, the impact friction process between a sweet potato and a rod was theoretically analyzed.
Wanzhi Zhang +5 more
doaj +1 more source