Results 201 to 208 of about 25,270 (208)

Antimicrobial and physical properties of sweet potato starch films incorporated with potassium sorbate or chitosan

Food Hydrocolloids, 2010
Xiao Li Shen, Guohua Zhao
exaly  

Chemical constituents and health effects of sweet potato

Food Research International, 2016
Shao-Ping Nie, Fan Zhu
exaly  

Sweet potato (Ipomoea batatas L.) leaves as nutritional and functional foods

Food Chemistry, 2014
Hongnan Sun, Tai-Hua Mu, Miao Zhang
exaly  

Effect of Replacing Maize Silage with Sweet Potato Vines Silage on Productive Performance of Lambs

Egyptian Journal of Sheep and Goat Sciences, 2015
A. A Bakr, T. F. Mohammadi, A. A. H. El-Tahan   +2 more
openaire   +1 more source

Physicochemical characterization of sweet potato starches popularly used in Chinese starch industry

Food Hydrocolloids, 2013
Tai-Hua Mu
exaly  

Photosynthesis product allocation and yield in sweet potato with spraying exogenous hormones under drought stress

Journal of Plant Physiology, 2020
exaly  

Effect of Tillage Systems and Vine Orientation on Yield of Sweet Potato (<i>Ipomoea batatas</i> L.)

American Journal of Plant Sciences, 2014
exaly  

Smartphones supporting monitoring functions: experiences from sweet potato vine distribution in sub-Saharan Africa.

2018
L. M. Wanjohi, C. A. Moturi
openaire   +1 more source