A new reference genome for Sorghum bicolor reveals high levels of sequence similarity between sweet and grain genotypes: implications for the genetics of sugar metabolism. [PDF]
BackgroundThe process of crop domestication often consists of two stages: initial domestication, where the wild species is first cultivated by humans, followed by diversification, when the domesticated species are subsequently adapted to more ...
Barry, Kerrie+16 more
core +6 more sources
Microbial Changes in Sweet Sorghum ( Sorghum bicolor ) Juices [PDF]
Juice freshly expressed from Sorghum bicolor for making sweet sorghum syrup contained 10 8 microorganisms per ml. The dominant bacterium was Leuconostoc mesenteroides , followed by gram-negative rods.
I. E. Mccarty+2 more
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EVALUATION OF THE QUALITY OF SWEET SORGHUM FODDER
According to the obtained data in 2019-2020, a plant height of the earliest variety Galiya was 201 cm, mid-season L-7897 and Tandem were 218 cm, late ripening Yarik was 282 cm. The maximum yield was obtained from the hybrid Yarik 77.0 t ha-1 of green matter and 21.5 t ha-1 of dry matter.
S.I. Kapustin+3 more
openaire +2 more sources
New global directions align agricultural land resources towards food production; therefore, marginal lands could provide opportunities for second-generation energy crops, assuming that in the difficult conditions of plant development, productivity can be
F. Nenciu+5 more
semanticscholar +1 more source
Effect of different packaging materials on the efficacy of sweet flag rhizome powder (Acorus calamus L.) treated sorghum against Sitophilus oryzae [PDF]
An experiment was conducted to know the effect of different packaging materials and sweet flag rhizome on seed quality of sorghum. The graded seeds were packed in six containers viz., polythene cover, mud container, cloth bag, gunny bag, glass container ...
Latha, H. C., Naganagoud, A.
core +2 more sources
The aim of this study was to determine the optimal conditions for dark fermentation using agro-industrial liquid wastewaters mixed with sweet sorghum stalks (i.e., 55% sorghum, 40% cheese whey, and 5% liquid cow manure).
M. Dareioti+4 more
semanticscholar +1 more source
A General Overview of Sweet Sorghum Genomics
Sorghum is one of the main cereal crops, its consumption is large, since it provides grain, fiber and biofuel. Likewise, its genome, with only 10 diploid chromosomes, makes it an attractive model for research and genetic improvement. Sorghum is the most studied C4 plant of its genus; several lines have been developed under three main characteristics ...
Alfredo Vázquez-Ovando+5 more
openaire +4 more sources
Effects of Gamma Irradiation on Ruminal Degradation of Samurai 1 Sweet Sorghum Bagasse [PDF]
The purpose of this study was to investigate the influence of gamma irradiation on dry matter, organic matter, and neutral detergent fiber degradability of Samurai 1 sweet sorghum bagasse, to facilitate its utilization in ruminant diets.
Lelananingtyas, N. (N)+2 more
core +1 more source
Electroactivity of polyphenols in sweet sorghum (Sorghum bicolor (L.) Moench) cultivars
Polyphenols and other potential health-promoting components of sorghum (Sorghum bicolor (L.) Moench) drove its recent growth in the U.S. consumer food industry. Linear sweep (cyclic voltammetry, CV) and differential (cyclic differential pulse) voltammetry methods were developed to detect target polyphenols and amino acids in sweet sorghum juice without
Minori Uchimiya, Joseph E. Knoll
openaire +5 more sources
Comparative Transcriptome Analysis Reveals New lncRNAs Responding to Salt Stress in Sweet Sorghum
Long non-coding RNAs (lncRNAs) can enhance plant stress resistance by regulating the expression of functional genes. Sweet sorghum is a salt-tolerant energy crop. However, little is known about how lncRNAs in sweet sorghum respond to salt stress. In this
Xi Sun+5 more
semanticscholar +1 more source