Results 31 to 40 of about 60,069 (270)
Genetic Mapping for Seed Aging Tolerance Under Multiple Environments in Sweet Corn
AgronomySeed vigor significantly impacts seed production and storage. Enhancing seed vigor is a pivotal goal in sweet corn breeding, as improved seed sowing quality is crucial for agricultural development, aiding in better resilience against storage adversities ...
Yanchao Du +6 more
doaj +1 more source
Effects of Gamma Irradiation on Ruminal Degradation of Samurai 1 Sweet Sorghum Bagasse [PDF]
, 2017 The purpose of this study was to investigate the influence of gamma irradiation on dry matter, organic matter, and neutral detergent fiber degradability of Samurai 1 sweet sorghum bagasse, to facilitate its utilization in ruminant diets.
Lelananingtyas, N. (N) +2 more
core +1 more source
Sweet Sorghum for Biofuel Industry [PDF]
, 2019 Renewable sources of energy can help mitigate the negative effects associated with the use of fossil fuels and represent a growing share of the energy portfolio. Biofuels are the only source of liquid transportation fuel that is both renewable and compatible with the existing fleet of vehicles.
Umakanth, A V +3 more
openaire +2 more sources
Photosynthetic Regulation Under Salt Stress and Salt-Tolerance Mechanism of Sweet Sorghum
Frontiers in Plant Science, 2020 Sweet sorghum is a C4 crop with the characteristic of fast-growth and high-yields. It is a good source for food, feed, fiber, and fuel. On saline land, sweet sorghum can not only survive, but increase its sugar content.
Zhen Yang +6 more
doaj +1 more source
Italian Journal of Animal Science, 2022 This study investigated the effects of developmental stage and store time on the chemical composition, microbial community, co-occurrence networks and fermentation characteristics of sweet sorghum silage.
Jie Zhao +5 more
doaj +1 more source
European energy crops: A synthesis [PDF]
, 1997 The European Energy Crops Overview (EECO) project was carried out with 20 partners from fourteen EU countries during 1996. The EECO-project provides the state-of-the-art on energy crops activities in Europe.
Foster, C.A. +2 more
core +2 more sources
Electroactivity of polyphenols in sweet sorghum (Sorghum bicolor (L.) Moench) cultivars
PLOS ONE, 2020 Polyphenols and other potential health-promoting components of sorghum (Sorghum bicolor (L.) Moench) drove its recent growth in the U.S. consumer food industry. Linear sweep (cyclic voltammetry, CV) and differential (cyclic differential pulse) voltammetry methods were developed to detect target polyphenols and amino acids in sweet sorghum juice without
Minori Uchimiya, Joseph E. Knoll
openaire +4 more sources
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract Co‐fermentation of hexoses and pentoses from plant biomass to ethanol is a strategy to increase ethanol production from lignocellulosic materials and add value to residues from agroindustrial chains. The macauba (Acrocomia aculeata) is an oleaginous palm‐tree species considered to contribute to development in some regions of Brazil.
Filipe Soares de Freitas +7 more
wiley +1 more source
Comparison of Physicochemical Characteristics of Starch Isolated from Sweet and Grain Sorghum
Journal of Chemistry, 2016 The worldwide interest about sweet sorghum (Sorghum bicolor L. Moench) goes towards stem sugar, but little has been focused on its grain. The starches were isolated from the grains of eight sweet and four grain sorghum varieties, and their physical ...
Abuelgasim Mohamed Ahmed +2 more
doaj +1 more source
Biotechnology for Biofuels, 2019 Background Sorghum bicolor (L.) is an important bioenergy source. The stems of sweet sorghum function as carbon sinks and accumulate large amounts of sugars and lignocellulosic biomass and considerable amounts of starch, therefore providing a model of ...
Yin Li +4 more
doaj +1 more source