Results 141 to 150 of about 21,065 (272)
This open access book is a compilation of advances in sweetpotato genomics, which have been used to improve our understanding of the evolution of sweetpotato, increase our knowledge of crop growth and development, and provided critical information required for genomic-assisted breeding in sweetpotato.
openaire +3 more sources
Economics of Biofortification [PDF]
Micronutrient malnutrition affects billions of people world-wide, causing serious health problems. Different micronutrient interventions are currently being used, but their overall coverage is relatively limited. Biofortification that is, breeding staple
Meenakshi, J.V. +2 more
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Genetic Diversity Analysis of Sweet Potato (Ipomoea Batatas L.) Germplasm from Malaysia and Indonesia Using RAPD Markers [PDF]
Genetic variation among sweetpotato accession (Ipomoea batatas l.) from Malaysia and Indonesia has not been extensively examined with molecular markers.
Mohd Shah, Ramisah
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Effect of drying and storage on the content of provitamin a of orange fleshed sweet potato (Ipomoa batatas) : Direct sun radiations do not have significant impact [PDF]
The retention of pro-vitamin A was determined on Orange Fleshed Sweetpotato after drying and storage. Preliminary trials were undertaken to compare various dryers in France (sun, solar and indoor-cross flow dryers) and to optimise and assess carotenoid ...
Bechoff, Aurélie +7 more
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Can Sweet Sorghum and Sweetpotato Ethanol Contribute to Self-Sufficiency of Small Farms? [PDF]
Sweet potato (Ipomoea batatas L.) and sweet sorghum (Sorghum bicolor L.) are promising crops for advanced biofuel production because they are better suited than corn (Zea mays L.) to low input production on small farms in the south.
Bomford, Michael K. +1 more
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Orange-Flesh Sweet Potato - Promising Partnerships for Assuring the Integration of Nutritional Concerns into Agricultural Research and Extension [PDF]
Research Results from the Department of Policy Analysis MARD-Directorate of Economicsfood security, food policy, Mozambique, sweet potato, malnutrition, Crop Production/Industries, Food Security and Poverty, Q18,
Andrade, Maria Isabel +3 more
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EVALUATION OF SWEETPOTATO GERMPLASM FOR RESISTANCE TO SWEETPOTATO WEEVIL, 1996 [PDF]
R. N. Story +4 more
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The mycorrhizal fungi observed in various places in Leyte were found in cassava, sweetpotato, legume, vegetable and plantation crops. Gigaspora and Glomus were the most commonly isolated local mycorrhizal genera.
Manuel K. Palomar, FL Loreto, RP Gloria
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