Results 101 to 110 of about 227,750 (314)

SWINE (Issue 8, February 2016) [PDF]

open access: yes, 2016
SWINE is the student magazine of Swinburne University of Technology. It is produced by students, for students and operates as part of the Swinburne Student Union.
SSU Media Committee
core  

Trends and Current Situation of China's Meat Sector

open access: yesAnimal Research and One Health, EarlyView.
ABSTRACT As the world's largest meat producer, consumer, and importer, China's meat sector has undergone profound transformation over the past decade, driven by biological crises (e.g., African Swine Fever), environmental policies, and global market integration. This study analyzes the sector's production restructuring, consumption diversification, and
Zengyong Zhu
wiley   +1 more source

SWINE (Issue 6, July 2015) [PDF]

open access: yes, 2015
SWINE is the student magazine of Swinburne University of Technology. It is produced by students, for students and operates as part of the Swinburne Student Union.
SSU Media Committee
core  

Investigating the Heat Stability and Inactivation Conditions of Decapod Iridescent Virus 1 (DIV1)

open access: yesAnimal Research and One Health, EarlyView.
Heat treatment effectively inactivates decapod iridescent virus 1 (DIV1) under milder conditions than current WOAH recommendations. DIV1 infectivity was eliminated at 56°C for 30 min, 60°C for 15 min, or 70°C for 1 min, providing optimized heat treatment strategies for aquaculture biosecurity and seafood safety.
Yonghui Feng   +4 more
wiley   +1 more source

THE IMPACT OF SWINE PRODUCTION ON LAND VALUES IN ILLINOIS [PDF]

open access: yes
Based on a spatiotemporal hedonic farmland price model and county-level data in Illinois from 1979 to 1999, we examined the impact of swine production on farmland values.
Miller, Gay Y.   +3 more
core   +1 more source

SWINE (Issue 1, February 2017) [PDF]

open access: yes, 2017
SWINE is the student magazine of Swinburne University of Technology. It is produced by students, for students and operates as part of the Swinburne Student Union.
SSU Media Committee
core  

Integrating One Health to Mitigate the Emergence and Spread of Antimicrobial Resistance in Livestock and Aquaculture

open access: yesAnimal Research and One Health, EarlyView.
Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali   +10 more
wiley   +1 more source

SWINE (Issue 5, March 2015) [PDF]

open access: yes, 2015
SWINE is the student magazine of Swinburne University of Technology. It is produced by students, for students and operates as part of the Swinburne Student Union.
SSU Media Committee
core  

Multivariate Analysis of Hematological Stress Biomarkers and Welfare Domains in Organic and Intensive Pig Farming in Italy: A Pilot Study

open access: yesAnimal Research and One Health, EarlyView.
Intensive or organic farming systems may expose pigs to management or environmental challenges. Our preliminary results concluded that organic farming might enhance adaptive immune function, showing that improvements in welfare can translate into measurable immunological benefits, based on the correlation between welfare assessment and physiological ...
Dorotea Ippolito   +15 more
wiley   +1 more source

SWINE (Issue 2, April 2017) [PDF]

open access: yes, 2017
SWINE is the student magazine of Swinburne University of Technology. It is produced by students, for students and operates as part of the Swinburne Student Union.
SSU Media Committee
core  

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