Results 121 to 130 of about 2,005 (180)
Polylactic acid microplastics as metabolic disruptors: Linking gut dysbiosis to systemic toxicity by disrupting microbiota-host co-metabolism. [PDF]
Li Y +6 more
europepmc +1 more source
The Influence of Food Colors on Emotional Perception and Consumer Acceptance: A Sensory and Emotional Profiling Approach in Gastronomy. [PDF]
Silva J +4 more
europepmc +1 more source
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Tableware and food consumption: Tableware and food consumption
Progress in Nutrition, 2021We conducted a review to investigate whether the evidence for an association between tableware in the built food environment and food consumption is consistent and important. We systematically searched electronic databases for articles published in English since 2000. A total of 541 studies were identified.
Jung, Eun Young, Park, Eun Young
openaire +1 more source
Design and Create Contemporary Tableware
2023A highly illustrated step-by-step guide to designing and making contemporary tableware in clay, featuring inspirational pieces by leading designers. 'This book is a go to book for the art of creating tableware… The level of experience between the pages of this book from Sue and Linda is unquestionably invaluable to the reader.’ Keith Brymer ...
Linda Bloomfield, Sue Pryke
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THE DURABILITY OF TABLEWARE DECORATIONS*
Journal of the American Ceramic Society, 1934ABSTRACT (1) A survey is given of European research on over‐glaze decorated tableware tested with various solutions, which are indicated as simulating practical service. (2) A study has been made of some typical European and American tableware with overglaze decorations tested in commercial dishwashing solutions and also in various ...
C. J. KOENIG, A. S. WATTS
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The Material Culture of Tableware
2017The Material Culture of Tableware is a fascinating and authoritative study of patterned tableware in the US. There were many companies producing thousands of patterns of tableware in the 19th and 20th centuries, but British companies in general and Johnson Brothers of Stoke-on-Trent in particular were especially successful.
openaire +1 more source
Ultrastrong, Thermally Stable, and Food‐Safe Seaweed‐Based Structural Material for Tableware
Advanced Materials, 2023Wen-Bin Sun +2 more
exaly
Evaluating scenarios for carbon reduction using different tableware in China
Science of the Total Environment, 2021Hong-Gang Ni
exaly

