Results 121 to 130 of about 11,355 (213)

Tamarind (Tamarindus indica L.) Charcoal Color for the Use in Woodcut Printmaking

Journal of Applied Informatics and Technology
This research aimed to study the quality of color produced from tamarind (Tamarindus indica L.) charcoal for use in woodcut printmaking and to compare the color fastness of woodcut prints on various types of paper by examining four color formulas blended
Woraunyu Narongdecha, Nirat Soodsang
doaj   +1 more source

Antioxidant and Antimicrobial Activity of Tamarindus Indica L Leaves

International Journal of Advanced Research in Science and Technology, 2015
The aim of this study was to characterize the phytochemical composition and evaluation of antioxidant and antibacterial potentials of Tamarindus indica leaves in different in vitro assays.The antioxidant activity of different solvent extracts of leaves of Tamarindus indica were studied using FRAP assay, DPPH free radical scavenging activity and ...
openaire   +1 more source

Physico-chemical characterization of Tamarind residues (Tamarindus indica L.): nutritional and anti-nutritional potential

O Mundo da Saúde, 2020
The purpose of this study was to characterize tamarind residues in terms of physico-chemical aspects, phenolic proportion, and antioxidant activity, exploring its nutritional and anti-nutritional potential for human consumption.
Emerson Iago Garcia e Silva, Joelma Barbosa da Silva, Janiclecia Macedo Albuquerque, Cristhiane Maria Bazílio de Omena Messias   +3 more
doaj  

Potential Estimination of Medical Plant in Jompi Forest Muna District [PDF]

, 2017
Medicinal plants are all plant species that produce one or more active components used for health care and treatment or all plant species known or believed to have medicinal properties.
Ernikawati, E. (Ernikawati), Santosa, Y. (Yanto), Zuhud, E. A. (Ervizal)   +2 more
core  

Identification of plus trees through morpho-biochemical characterization in tamarind (Tamarindus indica L.)

Electronic Journal of Plant Breeding
Morpho-biochemical characterization was conducted to identify superior genotypes (plus trees) of Tamarindus indica L. across diverse agro-climatic zones in Palakkad, Kerala.
Mrithyunjay Nandakumar 1 *, A.C. Asna2 , Jalaja S Menon2 , J.S. Minimol 3 and Jiji Joseph1
doaj   +1 more source

The intake of an extract from seeds of Tamarindus indica L. modulates the endocrine function of adult male mice under a high fat diet. [PDF]

Heliyon, 2020
Cloutier F, Roumaud P, Ayoub-Charette S, Chowdhury S, Martin LJ.   +4 more
europepmc   +1 more source

Identification and Evaluation of Air Pollution Tolerance Index of Selected Avenue Tree Species of Urban Bangalore, India [PDF]

, 2013
The resistivity and susceptibility level of tree species to air pollution within avenue’s of Urban Bangalore has been evaluated on the basis of Air Pollution Tolerance Index (APTI) value. Four parameters namely Leaf extract pH, Total Chlorophyll Content,
Kumar, M., Nandini, N.
core  

Tamarind (Tamarindus indica L.) Seed a Candidate Protein Source with Potential for Combating SARS-CoV-2 Infection in Obesity. [PDF]

Drug Target Insights, 2021
Morais AHA, de Medeiros AF, Medeiros I, de Lima VCO, Luz ABS, Maciel BLL, Passos TS.   +6 more
europepmc   +1 more source

Characterization and evaluation of tamarind (Tamarindus indica L.) germplasm: implications for tree improvement strategies. [PDF]

BMC Plant Biol
Singh AK, Yadav V, Rao VVA, Mishra DS, Yadav LP, Gangadhara K, Rane J, Sahil A, Ravat P, Janani P, Kaushik P, Khadivi A, Tunç Y.   +12 more
europepmc   +1 more source

Development and Characterization of Craft Beers Prepared with the Use of Tamarind (<i>Tamarindus indica</i> L.) Pulp. [PDF]

Foods
da Silva AS, Araujo HCS, de Jesus MS, Santos MJG, Castilho FJ, Dutra Sandes RD, Spudeit DA, Lima MDS, Leite Neta MTS, Narain N.   +9 more
europepmc   +1 more source