Results 191 to 200 of about 8,181 (225)

Arthrospira platensis and Chlorella vulgaris Consumption on Iron Status: A Systematic Review of In Vivo Studies. [PDF]

Mol Nutr Food Res
Lacurezeanu A, Vodnar DC.
europepmc   +1 more source

Innovation in the Processing of Native Round Fish: A Readjustment of the Processing Workflow for <i>Salmonella</i> spp. Control in a Fish Processing Plant in the State of Mato Grosso. [PDF]

Animals (Basel)
Oliveira Reis J, Barros Nunes N, Duarte Porto Y, Cunha Neto A, Rodrigues de Souza S, da Guia Fonseca W, da Silva Siqueira A, Savay-da-Silva LK, de Souza Figueiredo EE.   +8 more
europepmc   +1 more source

Mutilation on gill filaments of Piaractus brachypomus (Characiformes: Serrasalmidae) caused by Braga patagonica (Crustacea: Cymothoidae), in the Brazilian Amazon. [PDF]

Rev Bras Parasitol Vet
Oliveira MSB, Tavares-Dias M.
europepmc   +1 more source

Ion uptake in naturally acidic water. [PDF]

J Comp Physiol B
Gonzalez RJ, Patrick ML, Val AL.
europepmc   +1 more source

Weight-Length Ratio of Piranhas <i>Serrasalmus</i> (Characiformes, Serrasalmidae) in Bolivia: Relationships to Molecular Divergence and Maximum Size? [PDF]

Ecol Evol
Carvajal-Vallejos FM, Gallo-Cardozo F, Careaga M, Campero M.   +3 more
europepmc   +1 more source

Analysis of the cardiotoxic and myorelaxant effects of camphor on fish of the Nile tilapia species (Oreochromis niloticus) (Linnaeus 1758). [PDF]

Sci Rep
da Paz CA, de Oliveira SM, Hamoy MKO, Dos Santos MF, do Amaral ALG, Barbosa AS, Eiró-Quirino L, Paixão DJMR, Barbas LAL, Lopes DCF, Torres MF, Hamoy M.   +11 more
europepmc   +1 more source

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Tambaqui’s sausage: sensory evaluation

South Florida Journal of Development, 2020
This work aimed to elaborate 2 formulations of tambaqui sausages, smoked freshness and cuiabana, and to perform their sensory evaluation. After preparation, the pasta was embedded in a casing and stored under refrigeration until the moment of smoking, in the case of freshness, and subsequently the analyzes were carried out.
Edson Francisco do Espírito Santo, Julia Eudoxia Decaris Rolim, Ytaiara Lima Pereira, Anne Caroline Dantas Tavares de Oliveira, Washington Clementino Amorim Júnior   +4 more
openaire   +1 more source

Praziquantel against monogeneans of tambaqui (Colossoma macropomum)

Aquaculture International, 2021
Praziquantel (PZQ) is an anthelminthic drug that has been tested worldwide to treat parasitosis in farmed fish. Information regarding the applicability and sustainability of medications in tambaqui Colossoma macropomum farming is highly needed.
Patricia Oliveira Maciel, Elizabeth Gusmão Affonso   +1 more
openaire   +1 more source

Temperature and neuromuscular development in the tambaqui

Journal of Fish Biology, 1999
The development of muscle innervation pattern was investigated in larvae of the Amazonian fish, the tambaqui Colossoma macropomum. The time to hatching decreased from 28–29 h at 23.5° C to 11–12 h at 31° C. The larvae hatched after the completion of somitogenesis (38‐somite stage) at 23.5° C but only at the 33‐somite stage at 28–31° C.
V. L. A. Vieira, I. A. Johnston
openaire   +2 more sources

Methods of cryopreservation of Tambaqui semen, Colossoma macropomum

Animal Reproduction Science, 2015
This study compared three different techniques for sperm cryopreservation of Tambaqui (Colossoma macropomum). Semen was diluted in Beltsville Thawing Solution with the addition of dimethyl sulfoxide (DMSO) at various concentrations (5%, 10%, 15% and 20%).
A S, Varela Junior, K L, Goularte, J P, Alves, F A, Pereira, E F, Silva, T F, Cardoso, R D, Jardim, D P, Streit, C D, Corcini   +8 more
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