Genotyping by sequencing reveals the interspecific C. maxima / C. reticulata admixture along the genomes of modern citrus varieties of mandarins, tangors, tangelos, orangelos and grapefruits [PDF]
PLoS ONE, 2017 The mandarin horticultural group is an important component of world citrus production for the fresh fruit market. This group formerly classified as C. reticulata is highly polymorphic and recent molecular studies have suggested that numerous cultivated ...
Amel Salhi-Hannachi +2 more
exaly +3 more sources
EDIS, 2018 This document is about the Orlando tangelo, a cross between Dancy tangerine and a Duncan grapefruit which was made by W. T. Swingle of the U.S.D.A. in 1911.
Stephen H. Futch, L.K. Jackson
doaj +7 more sources
EDIS, 2018 This document is about the Nova Tangelo. This is a hybrid of Clementine tangerine crossed with Orlando tangelo that was released in 1964 by the U.S. Department of Agriculture. This is the same cross that produced the Robinson, Osceola and Lee tangerines.
Stephen H. Futch, L.K. Jackson
doaj +7 more sources
Phylogenetic Origin of Primary and Secondary Metabolic Pathway Genes Revealed by C. maxima and C. reticulata Diagnostic SNPs [PDF]
Frontiers in Plant Science, 2019 Modern cultivated Citrus species and varieties result from interspecific hybridization between four ancestral taxa. Among them, Citrus maxima and Citrus reticulata, closely associated with the pummelo and mandarin horticultural groups, respectively, were
Milena do Amaral +10 more
doaj +2 more sources
Nuclear species-diagnostic SNP markers mined from 454 amplicon sequencing reveal admixture genomic structure of modern citrus varieties. [PDF]
PLoS ONE, 2015 Most cultivated Citrus species originated from interspecific hybridisation between four ancestral taxa (C. reticulata, C. maxima, C. medica, and C. micrantha) with limited further interspecific recombination due to vegetative propagation.
Franck Curk +7 more
doaj +2 more sources
Isolation and Identification of Postharvest Rot Pathogens in Citrus × tangelo and Their Potential Inhibition with Acidic Electrolyzed Water. [PDF]
Food Environ VirolAbstract This study focused on the identification of rot-causing fungi in tangelo, with a particular emphasis on investigating the inhibitory effects of acidic electrolyzed water on the identified pathogens. The dominant strains responsible for postharvest decay were isolated from infected tangelo fruits and characterized through morphological ...
Ji Y +5 more
europepmc +3 more sources
Revista Brasileira de Fruticultura, 2004 A Clorose Variegada dos Citros (CVC), causada pela bactéria Xylella fastidiosa, é uma séria ameaça à citricultura brasileira, constituindo-se, atualmente, numa das principais doenças dos citros no Brasil.
Simone Rodrigues da Silva +5 more
doaj +2 more sources
2018–2019 Florida Citrus Production Guide: Alternaria Brown Spot
EDIS, 2018 Alternaria brown spot, caused by the fungus Alternaria alternata, affects Minneola tangelos, Dancy tangerines, Murcotts, and less frequently Orlando tangelos, Novas, Lees, and Sunburst. In rare cases, it may also infect grapefruit.
Megan M. Dewdney
doaj +5 more sources
2019–2020 Florida Citrus Production Guide: Alternaria Brown Spot
EDIS, 2019 Alternaria brown spot, caused by the fungus Alternaria alternata, affects Minneola tangelos, Dancy tangerines, Murcotts, and less frequently Orlando tangelos, Novas, Lees, and Sunburst. In rare cases, it may also infect grapefruit.
Megan M. Dewdney
doaj +5 more sources
Pollution Effect on the Cambial Structure of Citrus reticulata var. tangelos
International Journal of Botany, 2007 Moin A. Khan +3 more
exaly +2 more sources