Results 11 to 20 of about 304 (161)
2018–2019 Florida Citrus Production Guide: Greasy Spot
EDIS, 2018 Greasy spot is caused by the fungus Mycosphaerella citri, which has been recently renamed Zasmidium citri-griseum. Management must be considered in groves intended for processing and fresh market fruit.
Megan M. Dewdney
doaj +9 more sources
2018–2019 Florida Citrus Pest Management Guide: Citrus Scab
EDIS, 2018 Citrus scab, caused by the fungus Elsinoë fawcettii, affects grapefruit, Temples, Murcotts, tangelos, and some other tangerine hybrids. There is no need to control citrus scab on processing fruit, except possibly on Temples, where severe early infection
Megan M. Dewdney
doaj +9 more sources
2019–2020 Florida Citrus Pest Management Guide: Citrus Scab
EDIS, 2019 Citrus scab, caused by the fungus Elsinoë fawcettii, affects grapefruit, Temples, Murcotts, tangelos, and some other tangerine hybrids. There is no need to control citrus scab on processing fruit, except possibly on Temples, where severe early infection
Megan M. Dewdney
doaj +6 more sources
Stem-End Rind Breakdown of Citrus Fruit
EDIS, 2003 Sporadic reports of stem-end rind breakdown (SERB) on fresh citrus fruit occur each season in Florida. SERB is most severe on oranges and Temples, but it may also occur on tangelos and grapefruit.
Mark A. Ritenour, Huating Dou
doaj +6 more sources
Seasonal Changes in Florida Tangelos [PDF]
, 1959 Caption title. ; Literature cited: p. 25. ; Mode of access: Internet.
Harding, P. L. +5 more
core +5 more sources
2019–2020 Florida Citrus Production Guide: Citrus Canker
EDIS, 2019 Citrus canker is a leaf-, fruit-, and stem-blemishing disease that affects most citrus. Severe infections can cause significant fruit drop. It is caused by the bacterium Xanthomonas citri subsp. citri.
Megan M. Dewdney +2 more
doaj +6 more sources
Preharvest Melatonin and Postharvest Xanthan Gum Coating Maintain the Quality of Orlando Tangelos during Storage [PDF]
مجله پژوهشهای علوم و صنایع غذایی ایرانThis study aimed to determine the effects of preharvest spraying of melatonin and postharvest immersion in xanthan gum on the quality and postharvest performance of Orlando tangelo mandarin fruits.
Sakineh Molaei Mohammad Abadi +1 more
doaj +2 more sources
Qualidade e maturação de tangerinas e seus híbridos em São Paulo Quality and maturation of tangerines and their hybrids in São Paulo [PDF]
Revista Brasileira de Fruticultura, 2009 A ampliação da oferta de tangerinas tanto no mercado interno como no externo é limitada pela grande quantidade de sementes nos frutos das principais cultivares, danos na casca resultante de doenças e pela pequena produção nas épocas mais quentes do ano ...
Simone Rodrigues da Silva +3 more
doaj +2 more sources
A novel C2H2-type zinc-finger transcription factor, CitZAT4, regulates ethylene-induced orange coloration in Satsuma mandarin flavedo (Citrus unshiu Marc.). [PDF]
J Integr Plant BiolThe ethylene‐induced C2H2‐type zinc‐finger transcription factor CitZAT4 activates phytoene synthase expression to provide sufficient substrates for downstream carotenoid biosynthesis, CitZAT4 inhibits α‐branch carotenoid biosynthesis, promotes β‐branch carotenoid accumulation, and regulates carotenoid metabolic flow into the β‐branch, thus increasing ...
Sun Q +9 more
europepmc +2 more sources