Results 141 to 150 of about 24,487 (260)

Application of Cerium-Tannic Acid-Formaldehyde Coordination Polymer Colloidal Nanomaterials to Alleviate Lipopolysaccharide-Induced Acute Lung Injury. [PDF]

Int J Nanomedicine
Wu X, Xue F, Cheng D, Hong L, Li C, Ni M, Liang S, Chen T, Luo C, Ren J, Wu K, Liu T, Zhang J, Wei J, Liu C, Wu Q.   +15 more
europepmc   +1 more source

Eco‐Friendly Surfactants From Pithecellobium dulce: Extraction, Characterization and Surface Activity

Journal of Surfactants and Detergents, EarlyView.
Schematic representation of the comprehensive analysis of saponins extracted form of Pithecellobium dulce (Roxb.) Benth. ABSTRACT The widespread use of synthetic surfactants in industrial and domestic applications has raised environmental concerns due to their biodegradability and ecological issues.
Susmita Gudulkar, Bijaideep Dutta, Himanshu Dawda, Usha Mukundan, K. C. Barick   +4 more
wiley   +1 more source

Tannic acid attenuates glyphosate-based herbicide-induced dopaminergic neurotoxicity associated with motor dysfunction in mice. [PDF]

Front Behav Neurosci
Abolarin PO, Owoyele BV.
europepmc   +1 more source

Integrated characterization of Greek fennel genotypes through morpho‐agronomical characteristics, yield components and phytochemical compounds

JSFA reports, Volume 5, Issue 3, Page 91-103, March 2025.
Abstract Background Fennel (Foeniculum vulgare Mill.) is a widely cultivated vegetable and aromatic‐medicinal plant. In this research, field studies assessed 12 fennel genotypes of diverse origin, comprising 10 Greek accessions and two European commercial varieties, focusing on their morpho‐agronomical traits, phenolic compounds and antioxidant ...
Kalliopi I. Kadoglidou, Christos Maliachovas, Parthenopi Ralli, Maria Irakli, Nektaria Tsivelika, Athanasios G. Mavromatis, Paschalina Chatzopoulou   +6 more
wiley   +1 more source

Mussel-Inspired Strong Adhesive for Sand Fixation Based on Tannic Acid with Analysis of Adhesion Mechanisms. [PDF]

ACS Omega
Ren P, Tong S, Xu J, Miao X, Xu Z, Huo Y, Guo Y, Wu Z, Lv Y, Liu S, Bai Y, Yang S.   +11 more
europepmc   +1 more source

TANNIC ACID FERMENTATION. I

Journal of Biological Chemistry, 1913
openaire   +1 more source

Nutritional and sensory characteristics of local and hybrid East African Highland cooking bananas: Implications for breeding programs

JSFA reports, EarlyView.
Abstract Background Bananas (Musa species) are an important staple food and cash crop in many parts of the world. The East African Highland cooking bananas form the backbone of food security for millions of Ugandans. The demand for high quality cooking bananas is thus closely linked to their sensory characteristics (which drive consumer preference) and
Willy Nelson Kisenyi, Pricilla Marimo, Moses Matovu, Kephas Nowakunda, Ediriisa Mugampoza, Samuel Gafuma, Timothy Omara, Ivan Kiganda   +7 more
wiley   +1 more source

Assessment of tannic acid and glutathione in 38% silver diamine fluoride for dentine stain reduction with antibacterial efficacy: An <i>in vitro</i> study. [PDF]

Bioinformation
P N, Sajad M, A T M, Sonawane A, Khan N, Gogia M, Kumari A.   +6 more
europepmc   +1 more source

Effects of mixed microbial fermentation on the quality and metabolite profile of cassava leaf feed based on untargeted metabolomics

JSFA reports, EarlyView.
Abstract Background Cassava leaves are a major byproduct of cassava processing and have a low utilization rate. In this study, Lactiplantibacillus plantarum, Saccharomyces cerevisiae, and Bacillus subtilis were used for solid‐state fermentation of cassava leaves to improve their feed quality. Results After 48 h of fermentation, the feed pH decreased to
Mengjun Zhou, Dongxiu Wang, jie Zhang, Jian Chen, Xuding Wen   +4 more
wiley   +1 more source

Looking Back to Move Forward: Tannic Acid in TEM of Parasitic Protozoa. [PDF]

J Histochem Cytochem
Ortiz S, de Souza W, Benchimol M.
europepmc   +1 more source