Results 91 to 100 of about 268,731 (242)
Breadth of Tuning and Taste Coding in Mammalian Taste Buds [PDF]
, 2007 A longstanding question in taste research concerns taste coding and, in particular, how broadly are individual taste bud cells tuned to taste qualities (sweet, bitter, umami, salty, and sour). Taste bud cells express G-protein-coupled receptors for sweet,
Chaudhari, Nirupa +4 more
core +1 more source
, 2018 Supplemental material, DS_10.1177_0022034518804531 for SIS-ECM Laden with GMSC-Derived Exosomes Promote Taste Bud Regeneration by Y. Zhang, S. Shi, Q. Xu, Q. Zhang, R.M. Shanti and A.D.
A.D. Le (5874389) +5 more
core +1 more source
Rapid structural remodeling of peripheral taste fibers is independent of taste cell turnover
, 2023 Taste bud cells are constantly replaced in taste buds as old cells die and new cells migrate into the bud. The perception of taste relies on new taste bud cells integrating with existing neural circuitry, yet how these new cells connect with a taste ...
Krimm, R (via Mendeley Data) +1 more
core +1 more source
RNA‐centric world of retroviruses: unravelling the molecular strategies of genomic RNA packaging
Biological Reviews, EarlyView.ABSTRACT Retroviruses constitute a unique group of RNA viruses that have profoundly influenced both evolutionary trajectories and biomedical research. Their ability to reverse transcribe and integrate into host genomes has shaped genomic architecture across species and contributed to our understanding of oncogenes, gene regulation, and RNA biology ...
Mohammad Abdullah Jehad +5 more
wiley +1 more source
What drives animal responses to high severity fire? The role of functional traits
Biological Reviews, EarlyView.ABSTRACT Fire regimes are changing worldwide, with increases in the frequency, extent, and severity of fires posing growing risks to biodiversity. Fire severity – the degree of habitat alteration following fire – strongly influences both immediate survival and long‐term recovery of fauna.
Grace A. Vielleux +3 more
wiley +1 more source
Open Veterinary JournalBackground: Koi fish (Cyprinus rubrofuscus), celebrated for their vibrant colors and cultural significance, are also valued in the ornamental fish industry.
Synthia Regita Noor Mahesti +3 more
doaj +1 more source
mTOR expression in mouse taste tissue.
, 2019 (A) mTOR mRNA expression in circumvallate (CV) and fungiform (FP) taste bud cells and non-taste tongue epithelium (NT). (B-D) mTOR immunoreactivity was observed in mouse CV taste bud cells, including many intragemmal cells which immunopositive for IR (B),
Noriatsu Shigemura (260807) +9 more
core +1 more source
Land birds on atolls: diversity, origin, and function
Biological Reviews, EarlyView.ABSTRACT Oceanic islands are global hotspots of avian biodiversity and endemism. Their isolation and distinct environmental conditions have uniquely shaped the evolutionary trajectories of island birds, while, in turn, land bird communities have become critical providers of ecological functions to island ecosystems.
Sebastian Steibl +6 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Decarbonization is a contemporary and critical organizational agenda for meeting climate change goals, but little is known about how strategies deployed to meet decarbonization goals interact with employees' agentic capacities and coping strategies, particularly in the context of supply chain pressures and power dynamics.
Anushree Tandon +3 more
wiley +1 more source
Taste cells depend on axon proximity to generate presynaptic sites.
PLoS ONEThe turnover and re-establishment of peripheral taste synapses is vital to maintain connectivity between primary taste receptor cells and the gustatory neurons which relay taste information from the tongue to the brain.
Shannon M Landon +7 more
doaj +1 more source