Results 131 to 140 of about 238,887 (290)
Processing umami and other tastes in mammalian taste buds
Neuroscientists are now coming to appreciate that a significant degree of information processing occurs in the peripheral sensory organs of taste prior to signals propagating to the brain.
Chaudhari, Nirupa, Roper, Stephen D
core +1 more source
Investigations were made on the surface morphology, distribution and behavioural responses of the taste buds in oropharyngeal cavity of a nocturnal predator, the Mandarin fish, Siniperca chuatsi.
Inst. Hydrobiol., Acad. Sinica, Wuhan 430072, China +1 more
core
Flavor enhancement of food as a stimulant for food intake in elderly people [PDF]
It is often speculated that the age related decline in taste and smell performance can add to the decreased food intake among elderly by causing a change in liking of food.
Essed, N.H.
core
ABSTRACT Socioeconomic position (SEP) influences cancer care and outcomes, even in countries with government‐funded healthcare. This population‐based study examined associations between SEP, rectal cancer care and survival of patients in the Netherlands.
Suzanne E. N. de Vries +10 more
wiley +1 more source
Vimentin Localization in the Zebrafish Oral Cavity: A Potential Role in Taste Buds Regeneration. [PDF]
Aragona M +10 more
europepmc +1 more source
Knocking Out P2X Receptors Reduces Transmitter Secretion in Taste Buds
In response to gustatory stimulation, taste bud cells release a transmitter, ATP, that activates P2X2 and P2X3 receptors on gustatory afferent fibers.
Stone, Leslie M +19 more
core +1 more source
Genetic switch to lower nitrogen fertilizer dependency and enhance maize yield
Transcription factor NCR1 regulates nitrate transporter NRT2.3 and controls root‐to‐shoot nitrogen transport. A superior NCR1 haplotype, lost in modern maize breeding, boosts this process. This discovery enables breeding and biotechnology to develop high‐yielding maize varieties that require less nitrogen fertilizer, reducing agricultural costs and ...
Sunil S. Gangurde +9 more
wiley +1 more source
Maintenance of Rat Taste Buds in Primary Culture
UMBC Weihong Lin LabThe differentiated taste bud is a complex end organ consisting of multiple cell types with various morphological, immunocytochemical and electrophysiological characteristics.
Ruiz, Collin J. +7 more
core +1 more source
The Human Biomarker Navigator integrates the disease continuum, biomarker dynamics, cross‐organ biomarker networks, biomarker classification, and technology‐driven paradigms. It maps how biomarkers link multi‐system physiology and pathology across the nervous, respiratory, endocrine, circulatory, immune, digestive, urinary, reproductive, and ...
Meng‐Yao Li +29 more
wiley +1 more source
Localization of serotonin in taste buds: A comparative study in four vertebrates
To investigate monoaminergic synaptic mechanisms in taste buds, we examined taste buds of mice, rats, rabbits, and mudpuppies for the presence of the neurotransmitter candidate, serotonin.
Kim, Dae‐Joong, Roper, Stephen D
core +1 more source

