Results 171 to 180 of about 63,538 (304)

Electrochemical Sensors as a Tool for Taste Perception in Pharmaceutical Products: Advances and Perspectives. [PDF]

Biosensors (Basel)
Gongoni JLM, Medeiros M, Azevedo H, de Araújo MM.   +3 more
europepmc   +1 more source

Altered taste perception in patients with gastroesophagealreflux disease

, 2012
Objective: Patients with gastroesophageal reflux disease (GERD) may experience an altered taste perception, which is likely associated with a direct damage of the taste buds within oral cavity by refluxate.
F. P. ZITO, SARNELLI, GIOVANNI, CUOMO, ROSARIO, E. CANTONE, V. VERLEZZA, L. VOZZELLA, M. PESCE, P. ANDREOZZI, F. DE GIORGI   +8 more
core  

Microbial Odorant Detection Guides Drosophila Parasitoids Seeking Hosts in Fermenting Fruits

Advanced Science, EarlyView.
Yeast microbes in fermenting fruits attract both host flies and their parasitoid wasps. Female Leptopilina boulardi detect yeast‐emitted ethyl esters via two olfactory receptors, LbouOR167 and LbouOR136. A conserved residue, Leu159, is critical for binding these compounds, enabling female wasps to locate host‐rich habitats.
Yueqi Lu, Lan Pang, Wenqi Shi, Ting Feng, Zhi Dong, Yifeng Sheng, Sicong Zhou, Longtao Yu, Hao Guo, Ying Wang, Jiani Chen, Jianhua Huang   +11 more
wiley   +1 more source

Interplay of Sweet Taste Perception and <i>Streptococcus mutans</i> Colonization in Children: A Cross-sectional Study. [PDF]

Int J Clin Pediatr Dent
Vasa S, Mathur S, Joshi S, Yadav H.
europepmc   +1 more source

Ultra‐Wide‐Field Noninvasive Imaging Through Scattering Media Via Physics‐Guided Deep Learning

Advanced Science, EarlyView.
We propose a physics‐guided adaptive dual‐domain learning method for ultra‐wide‐field noninvasive imaging through scattering media, namely UNI‐Net. Our method not only reduces the requirement for real experimental data by an order of magnitude but also enables clear imaging of complex scenes with an ultra‐large field of view, which is 164 times the OME
Lintao Peng, Mingwei He, Jeff Zhu, Sujit K. Sahoo, Liheng Bian, Cuong Dang   +5 more
wiley   +1 more source

Taste Perception of Sugar-Free Isomaltooligosaccharides. [PDF]

ACS Food Sci Technol
Damani S, Penner MH, Lim J.
europepmc   +1 more source

Revisiting Target‐Aware de novo Molecular Generation with TarPass: Between Rational Design and Texas Sharpshooter

Advanced Science, EarlyView.
TarPass provides a rigorous benchmark for target‐aware de novo molecular generation by jointly evaluating protein‐ligand interactions, molecular plausibility, and drug‐likeness on 18 well‐studied targets. Results show that current models often fail to consistently surpass random baseline in target‐specific enrichment, while post hoc multi‐tier virtual ...
Rui Qin, Zijie Chen, Yurong Li, Meijing Fang, Longji Shen, Yilong Su, Odin Zhang, Qinghan Wang, Qun Su, Jike Wang, Tingjun Hou, Yu Kang   +11 more
wiley   +1 more source

Investigating the relationship between taste perception of artificial sweeteners and cancer risk. [PDF]

Public Health Nutr
Crick DCP, Liu W, Hwang LD.
europepmc   +1 more source

Field‐Free Spin‐Splitting‐Torque Driven Stochastic Neuron Mimicking the Neuromorphic Imagination for High‐Performance Recognition

Advanced Science, EarlyView.
The human brain's imagination, which enables autonomous driving hazard avoidance by completing missing visual information, relies on Gaussian‐stochastic neuron. We report the altermagnetic RuO2 spintronic neurons integrating field‐free switching and intrinsic Gaussian stochasticity, building an all‐spin ANN for high‐quality image repairing and high ...
Junwei Zeng, Baoshan Cui, Xi Guo, Jiahao Liu, Xiaoyu Feng, Liang Fang, Li Xi, Xiaolong Fan, Xiaoxi Liu, Yang Guo   +9 more
wiley   +1 more source

Domain-General Neural Effects of Associative Learning and Expectations on Pain and Hedonic Taste Perception. [PDF]

J Neurosci
Zhao Y, Lee I, Rose-McCandlish M, Yu Q, Mischkowski D, Avery JA, Ingeholm JE, Reynolds R, Chen G, Atlas LY.   +9 more
europepmc   +1 more source