Results 361 to 370 of about 4,412,894 (374)
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Journal of Agricultural and Food Chemistry, 2020
Anthocyanins are natural colorants that have attracted increasing attention because of their extensive range of antioxidant, antimutagenic, and health-promoting properties.
Yu Mei +5 more
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Anthocyanins are natural colorants that have attracted increasing attention because of their extensive range of antioxidant, antimutagenic, and health-promoting properties.
Yu Mei +5 more
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Tea Plants Move to the Uplands
2019So far, the history of tea in Assam has largely consisted of the history of labour and capital. These two powerful categories of historical investigation illuminate the complexities surrounding imperial polity and economy of tea. What has remained unexplored is the role played by the Brahmaputra in the making of tea plantations and the environmental ...
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DIFFERENCE IN PROBING BEHAVIOUR OF TEA APHID ON VEGETATIVE PARTS OF TEA PLANT AND NON‐HOST PLANTS*
Insect Science, 2000Abstract Electrical penetration graph (EPG) investigation showed that the secreting (El) and sucking (E2) times of tea aphid stylet in tea phloem were much longer than that on non‐host plants such as soybean and wheat. However, non‐feeding wave (np) was shorter than that on soybean and wheat.
Chen Zongmao, Han Baoyu
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Critical reviews in food science and nutrition, 2022
Shiqi Zhao +3 more
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Shiqi Zhao +3 more
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Moulds and mycotoxins in herb tea and medicinal plants
European Journal of Epidemiology, 1998The level of toxigenic moulds and mycotoxins were analyzed in 62 samples of medicinal plant material and 11 herbal tea samples. The most predominant fungi detected were: Aspergillus, Penicillium, Mucor, Rhizopus, Absidia, Alternaria, Cladosporium and Trichoderma.
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Plant Hormones as Mediators of Stress Response in Tea Plants
2018The roles of hormones in plant growth, development and responses to stress have extensively been studied in model plants as well as some crop species. Some important genes, molecular players, and transcription factors (TFs) have been shown to play a vital role in mediating multiple hormone-regulated processes and stress responses. Recent transcriptomic
Xin Li +5 more
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The Climatic Requirements of the Tea Plant: A Review
Experimental Agriculture, 1972SUMMARYResearch and observations on how climate effects the growth and yield of the tea plant are reviewed. Despite differences in the types of tea grown and the cultural techniques practiced in the different tea areas, an attempt is made to define quantitatively the climatic conditions needed to maintain growth rates at a high level.
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Metabolism of Fenazaquin, an Acaricide in Tea Plant
Bulletin of Environmental Contamination and Toxicology, 2005Saktipada Das +3 more
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, 2002