Results 201 to 210 of about 6,502,416 (289)

Facile Two-Step Size-Controlled Synthesis of Gold Nanoparticles Functionalized with Triethylamine-Cyclodextrins. [PDF]

ACS Omega
Reza AI, Prastya ME, Nishiwaki N, Andreani AS.   +3 more
europepmc   +1 more source

Operationalizing Circular Supply Chain Management: Scale Development and Empirical Validation

Business Strategy and the Environment, EarlyView.
ABSTRACT This study addresses the conceptual fragmentation and the lack of a measurement tool in circular supply chain management (CSCM), a field in which confusion with traditional sustainability strategies limits operational progress. The objective is to develop and validate a measurement instrument capable of capturing the transition toward the ...
José Moyano‐Fuentes, Sebastián Bruque‐Cámara, Noelia García‐Buendía, María Isabel Roldán‐Bravo, Diéssica de Oliveira‐Dias, Juan Manuel Maqueira‐Marín   +5 more
wiley   +1 more source

Integrated non-targeted metabolomics, volatile profiling and targeted quantification characterize chemical changes in Jinhua jasmine tea during the scenting process. [PDF]

Food Chem X
Zhang Y, Li M, Liu S, Wang J, Fu D, Zhu M, Liu Z, Wang K.   +7 more
europepmc   +1 more source

The Sustainability Blind Spot in Manufacturing SMEs: A Contingency Perspective on Performance Measurement

Business Strategy and the Environment, EarlyView.
ABSTRACT Measuring sustainability performance is crucial for small and medium‐sized manufacturing enterprises and sustainability indicators must be incorporated into decision‐making. However, companies tend to measure only the aspects that interest them, disregarding those considered less strategic or relevant.
Alessandra Neri, Enrico Cagno, Sandra Naomi Morioka, Ivan Bolis   +3 more
wiley   +1 more source

Pyrrolizidine Alkaloids in Tea and Dietary Exposure Assessment of Tea Intake. [PDF]

ACS Omega
Ding G, Liu M, Lian Y, Sun P, Fang Y, Jia Z, Li W.   +6 more
europepmc   +1 more source

The Impact of Sustainability Labelling on Consumers' Evaluation and Choice of Food Products: A Systematic Literature Review

Business Strategy and the Environment, EarlyView.
ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen, Lucía Romero‐Verdú, Anne O. Peschel   +2 more
wiley   +1 more source

Multidimensional Quality Assessment of Guizhou Teas Integrating Thermogravimetric, Amino Acid, and Trace Element Analyses. [PDF]

Food Sci Nutr
Zhou L, Huang C.
europepmc   +1 more source

The Influence of Incongruent Line Extensions on Choice of a Brand's Pre‐Existing Products: The Mediating Role of Curiosity

Journal of Consumer Behaviour, EarlyView.
ABSTRACT Many brands have added highly incongruent products to their product lines, such as Lay's Chicken and Waffles Potato Chips, Blueberry Cheerios, and Carrot Cake Oreos. This paper investigates how highly incongruent products influence the choice of pre‐existing items in the product line.
Brittney Stephenson, Nan Zhao, Cynthia Cryder, Robyn A. LeBoeuf, Stephen M. Nowlis   +4 more
wiley   +1 more source

The diversity of terminal electron acceptors across eukaryotes. [PDF]

Trends Biochem Sci
Midha AD, Jain IH.
europepmc   +1 more source

Feeling Right Matters: The Impact of Character Design–Appeal Match on Social Media Engagement

Journal of Consumer Behaviour, EarlyView.
ABSTRACT In today's saturated digital environment, brands increasingly use characters to capture attention and engage consumers on social media. Yet little research has examined how brand character design interacts with advertising appeals in social media communication.
Luyao Hao, Takeshi Moriguchi
wiley   +1 more source