Sugar Utilization and Acid Production by Free and Entrapped Cells of Streptococcus salivarius subsp. thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, and Lactococcus lactis subsp. lactis in a Whey Permeate Medium. [PDF]
Audet P, Paquin C, Lacroix C.
europepmc +1 more source
Protein self-association in solution: the bovine beta -lactoglobulin dimer and octamer. [PDF]
Gottschalk M +3 more
europepmc +1 more source
Cloning in Streptococcus lactis of plasmid-mediated UV resistance and effect on prophage stability. [PDF]
Chopin MC, Chopin A, Rouault A, Simon D.
europepmc +1 more source
Activity and purification of linenscin OC2, an antibacterial substance produced by Brevibacterium linens OC2, an orange cheese coryneform bacterium. [PDF]
Maisnier-Patin S, Richard J.
europepmc +1 more source
Selection of Streptococcus lactis Mutants Defective in Malolactic Fermentation. [PDF]
Renault PP, Heslot H.
europepmc +1 more source
Transport of aromatic amino acids by Brevibacterium linens. [PDF]
Boyaval P, Moreira E, Desmazeaud MJ.
europepmc +1 more source
Related searches:
Les industries en quartz au Paléolithique. Terminologie, méthodologie et technologie
Paleo, 1996Vincent Mourre
exaly

