Results 251 to 260 of about 73,585 (303)
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Temperate fruits V Small fruits /soft fruits
Darko Jevremovic, Svetlana M Paunovicexaly +3 more sources
2014
Temperate fruit areas are located between 30° and 50° of latitude in the Northern and Southern Hemispheres. In addition, temperate fruit species may expand near the Equator using species and/or varieties with low chilling requirement or at high elevation to assure chilling requirement.
Guglielmo Costa, Angelo Ramina
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Temperate fruit areas are located between 30° and 50° of latitude in the Northern and Southern Hemispheres. In addition, temperate fruit species may expand near the Equator using species and/or varieties with low chilling requirement or at high elevation to assure chilling requirement.
Guglielmo Costa, Angelo Ramina
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Major Phytoplasma Diseases of Temperate Fruit Trees
Agrica, 2022This paper summarizes information on the most relevant phytoplasma diseases of temperate fruit trees, with emphasis on molecular and taxonomic aspects of the associated phytoplasmas. The reviewed diseases are widespread and of considerable economic significance.
C. Marcone +3 more
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2014
Economic importance and losses, symptoms/damage, pre-disposing factors, epidemiology, survival and spread, and biointensive integrated management of insect and mite pests, fungal, bacterial, viral/mycoplasma diseases, nematode pests, and disease complexes of temperate fruit crops (apple, peach, plum, and pear) using physical, methods, cultural methods,
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Economic importance and losses, symptoms/damage, pre-disposing factors, epidemiology, survival and spread, and biointensive integrated management of insect and mite pests, fungal, bacterial, viral/mycoplasma diseases, nematode pests, and disease complexes of temperate fruit crops (apple, peach, plum, and pear) using physical, methods, cultural methods,
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Temperate fruit production in Guatemala
New Zealand Journal of Crop and Horticultural Science, 2006Abstract Advances in the adaptation, culture, and management of temperate fruit trees in the tropics of Guatemala are remarkable in comparison with fruit production developments observed in the tropical highlands of Mexico and other Central American countries.
J. G. Cruz‐Castillo +3 more
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Phenology of Temperate Fruit Trees
2015In terms of productivity, climatic change may affect temperate fruit trees differently according to the production system, species, cultivar and area (Campoy et al. 2011). Global warming has caused apple tree phenology to change in various parts of the world.
Fernando Ramírez, Jose Kallarackal
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1986
Successful tissue culture propagation of temperate fruit and nut crops has progressed rapidly since the 1980 Beltsville Conference on tissue culture of fruit plants (94). Almost every year since then a review article has surfaced on recent advances in tissue culture of fruit crops (24, 27, 70, 71, 96, 98). Few reviews have appeared on tissue culture of
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Successful tissue culture propagation of temperate fruit and nut crops has progressed rapidly since the 1980 Beltsville Conference on tissue culture of fruit plants (94). Almost every year since then a review article has surfaced on recent advances in tissue culture of fruit crops (24, 27, 70, 71, 96, 98). Few reviews have appeared on tissue culture of
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Detection of Phytoplasmas of Temperate Fruit Trees
2008Phytoplasmas are associated with hundreds of plant diseases globally. Many fruit tree phytoplasmas are transmitted by insect vectors or grafting, are considered quarantine organisms and a major economic threat to orchards. Diagnosis can be difficult, but immunochemical and molecular methods have been developed.
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In vitro Culture of Temperate Fruits
1994In vitro culture techniques have had numerous applications to fruit crops beginning nearly 60 years ago with embryo rescue techniques for stone fruits (Tukey, 1933; see Ramming, 1990). From this beginning, the method has been applied successfully to produce commercially acceptable early-ripening peach and nectarine cultivars.
Richard H. Zimmerman, Harry J. Swartz
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