Results 21 to 30 of about 6,859,118 (305)

High-temperature magnetic stability of small magnetite particles [PDF]

open access: yes, 2003
The stability of magnetic domain structures of small grains of magnetite were examined between room temperature and the Curie temperature using a high-resolution three-dimensional micromagnetic algorithm.
Williams, W.   +5 more
core   +1 more source

Design the Impact of Temperature on the Modulation Bandwidth of InGaAs Vertical Cavity Surface Emitting Lasers (VCSELs) for Efficient Optical Interconnect [PDF]

open access: yesKirkuk Journal of Science
This simulation work, based on the design of an 850 nm InGaAs/AlGaAs quantum well (QWs) vertical cavity surface emitting laser (VCSEL), presents significant challenges, particularly due to the limitations of device bandwidth at higher temperatures.
Abdullah Abdullah, Faten Chaqmaqchee
doaj   +1 more source

Temperature Dependence of Normalized Sensitivity of Love Wave Sensor of Unidirectional Carbon Fiber Epoxy Composite on Mn-Doped 0.24PIN-0.46PMN-0.30PT Single Crystal Substrate

open access: yesApplied Sciences, 2020
Love wave sensors have attracted significant interest due to their high sensitivity and low attenuation. Love mode acoustic dispersion relation, highest normalized mass sensitivity, optimum normalized waveguide layer thickness, and temperature ...
Naixing Huang   +7 more
doaj   +1 more source

The temperature stabilization and temperature measurement of a Kösters interferometer

open access: yesMeasurement Science and Technology, 2005
In this work, the mechanical design, optical setup and temperature measurement system of a Kosters interferometer are described for the length measurements of long gauge blocks. The temperature variation of 9 mK at 15 °C and 2 mK at 20 °C was measured inside the interferometric chamber using the six air and four surface thermistors.
Hamid, R, Sendogdu, D, Erdogan, C
openaire   +2 more sources

Role of Extrinsic Contribution to Temperature Stability of Piezoelectricity for (K,Na)NbO3-(Bi,M)ZrO3 Ceramics with Morphotropic Phase Boundary

open access: yesEnergies, 2020
Temperature stability of dielectric, ferroelectric, and piezoelectric properties were investigated in situ by choosing (K,Na)NbO3-(Bi,K)ZrO3 (KNN-BKZ), (K,Na)NbO3-(Bi,Na,K,Li)ZrO3 (KNN-BNKLZ), and (K,Na)NbO3-(Bi,Li)ZrO3-(KNN-BLZ) as representative ...
Gyoung-Ja Lee, Min-Ku Lee
doaj   +1 more source

Temperature-Induced Precipitation of V2O5 in Vanadium Flow Batteries—Revisited

open access: yesBatteries, 2021
The maximum operation temperature of the vanadium solution in vanadium flow batteries is typically limited to 40 °C to prevent the damaging thermal precipitation of V2O5.
Emil Holm Kirk   +3 more
doaj   +1 more source

Sharp global nonlinear stability for a fluid overlying a highly porous material [PDF]

open access: yes, 2009
The stability of convection in a two-layer system in which a layer of fluid with a temperature-dependent viscosity overlies and saturates a highly porous material is studied. Owing to the difficulties associated with incorporating the nonlinear advection
A. A. Hill   +3 more
core   +1 more source

Optimization of Extraction of Novel Pectinase Enzyme Discovered in Red Pitaya (Hylocereus polyrhizus) Peel

open access: yesMolecules, 2013
Plant peels could be a potential source of novel pectinases for use in various industrial applications due to their broad substrate specificity with high stability under extreme conditions. Therefore, the extraction conditions of a novel pectinase enzyme
Nor Khanani Zohdi, Mehrnoush Amid
doaj   +1 more source

Abrin Toxicity and Bioavailability after Temperature and pH Treatment

open access: yesToxins, 2017
Abrin, one of most potent toxins known to man, is derived from the rosary pea (jequirity pea), Abrus precatorius and is a potential bioterror weapon.
Christina C. Tam   +4 more
doaj   +1 more source

Use of gum blend in the optimization of grape molasses halva Gazi formulation with an emphasis on texture properties

open access: yesActa Agriculturae Slovenica, 2020
Grape molasses is a traditional sweet with high nutritional value. One factor limiting the production and storage of grape molasse halva Gazi is related to the thermal sensitivity of its texture properties and decreasing its quality during storage at ...
Hassan ABHARI   +3 more
doaj   +1 more source

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