Results 41 to 50 of about 35,932 (299)

Research Progress on Effects of Wheat Tempering Technology on Flour Quality

open access: yesLiang you shipin ke-ji, 2022
Wheat tempering is an important step in wheat milling process. Appropriate tempering method is beneficial to shorten tempering time, reduce microbial content, improve the quality of flour and by-products, reduce energy consumption and save production ...
YANG Shu-lin   +5 more
doaj   +1 more source

The Effect of Tempering on the Microstructure and Mechanical Properties of a Novel 0.4C Press-Hardening Steel

open access: yesApplied Sciences, 2019
In this paper, the effects of different tempering temperatures on a recently developed ultrahigh-strength steel with 0.4 wt.% carbon content were studied.
Oskari Haiko   +6 more
doaj   +1 more source

Measuring free energy in parallel tempering Monte Carlo

open access: yes, 2015
An efficient approach of measuring the absolute free energy in parallel tempering Monte Carlo using the exponential averaging method is discussed and the results are compared with those of population annealing Monte Carlo using the three-dimensional ...
Wang, Wenlong
core   +1 more source

Sequence determinants of RNA G‐quadruplex unfolding by Arg‐rich regions

open access: yesFEBS Letters, EarlyView.
We show that Arg‐rich peptides selectively unfold RNA G‐quadruplexes, but not RNA stem‐loops or DNA/RNA duplexes. This length‐dependent activity is inhibited by acidic residues and is conserved among SR and SR‐related proteins (SRSF1, SRSF3, SRSF9, U1‐70K, and U2AF1).
Naiduwadura Ivon Upekala De Silva   +10 more
wiley   +1 more source

Mechanical Properties of Tempered Nanobainite Steel [PDF]

open access: yesEngineering and Technology Journal, 2013
The mechanical properties of 62 SiMnCr 4 steel transformed isothermally at 280ºC for 5-hours were investigated. The hardness of nanobainite steel was equivalent to tempered martensite steel.
Dhafir S. Al-Fattal   +1 more
doaj   +1 more source

Retention of ductility in high-strength steels [PDF]

open access: yes, 1969
To produce high strength alloy steel with retention of ductility, include tempering, cooling and subsequent tempering. Five parameters for optimum results are pretempering temperature, amount of strain, strain rate, temperature during strain, and ...
Parker, E. R., Zackay, V. F.
core   +1 more source

Coarse-grained simulation of transmembrane peptides in the gel phase [PDF]

open access: yes, 2013
We use Dissipative Particle Dynamics simulations, combined with parallel tempering and umbrella sampling, to investigate the potential of mean force between model transmembrane peptides in the various phases of a lipid bilayer, including the low ...
Allen   +38 more
core   +1 more source

Transferrin receptor 1‐mediated iron uptake supports thermogenic activation in human cervical‐derived adipocytes

open access: yesFEBS Letters, EarlyView.
In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai   +9 more
wiley   +1 more source

Tempering behavior and mechanical properties of tempered AISI H13 steel

open access: yesMaterials Research Express
Microstructural evolutions of AISI H13 steel during tempering were quantitatively investigated by scanning electron microscopy (SEM), x-ray diffractometer (XRD), impact test machine, rockwell hardness tester, ball-on-disk tester in order to describe the ...
Gi-Hoon Kwon   +3 more
doaj   +1 more source

A methionine‐lined active site governs carbocation stabilization and product specificity in a bacterial terpene synthase

open access: yesFEBS Letters, EarlyView.
This study reveals a unique active site enriched in methionine residues and demonstrates that these residues play a critical role by stabilizing carbocation intermediates through novel sulfur–cation interactions. Structure‐guided mutagenesis further revealed variants with significantly altered product profiles, enhancing pseudopterosin formation. These
Marion Ringel   +13 more
wiley   +1 more source

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