Results 171 to 180 of about 3,579 (212)

Tunable Josephson Generator for Qubit Excitation and Two‐Tone Spectroscopy

open access: yesAdvanced Quantum Technologies, Volume 9, Issue 3, March 2026.
A tunable on‐chip Josephson generator that enables direct qubit excitation has been presented. The device consists of a current‐biased Josephson junction and a superconducting resonator, forming a microwave source that operates at 4 K. Excitation of the qubit at 20 mK was done via a short coaxial line between the 4 K and 20 mK stages.
M. M. Khrenov   +17 more
wiley   +1 more source

Virtualization as a New Scaling Law for Semiconductor Devices Beyond Geometric Scaling

open access: yesSmall, Volume 22, Issue 17, 20 March 2026.
AI‐enabled semiconductor scaling law. Virtualization emerges as an AI‐enabled scaling law for semiconductors, where progress depends on replacing physical iteration with credible virtual evidence. Surrogate modeling accelerates design‐space exploration, digital twins virtualize process learning, and defect‐to‐reliability inference advances ...
Zeheng Wang   +8 more
wiley   +1 more source

Measurement of Water Uptake and States in Nafion Membranes Using Humidity-Controlled Terahertz Time-Domain Spectroscopy. [PDF]

open access: yesACS Sustain Chem Eng
Ludlam GAH   +5 more
europepmc   +1 more source

Unlocking Klockmannite: Formation of Colloidal Quasi‐2D CuSe Nanocrystals and Photo‐Physical Properties Arising From Crystal Anisotropy

open access: yesSmall, Volume 22, Issue 17, 20 March 2026.
Thiol‐free hot injection approach yields quasi‐2D klockmannite CuSe nanocrystals, specifically nanosheets and uniform triangular nanoplatelets. This study reconsiders the klockmannite from the point of view of crystal anisotropy and demonstrates its effect on plasmonic response in the near‐infrared spectral region with the theoretical emergence of ...
Urvi Parekh   +10 more
wiley   +1 more source

Artificial Intelligence in Food Safety: A Tertiary Study

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Food safety remains a critical factor in preventing contaminated and hazardous products from reaching consumers. The integration of artificial intelligence (AI) and its capacity to deal with vast datasets has significantly enhanced food safety protocols, and a substantial number of primary and secondary studies have emerged at the intersection
Marina Arribas Lopez   +2 more
wiley   +1 more source

Corneal hydration assessment indicator based on terahertz time domain spectroscopy. [PDF]

open access: yesBiomed Opt Express, 2020
Yao J   +9 more
europepmc   +1 more source

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