Results 61 to 70 of about 165,968,050 (321)

Exotic particles below the TeV from low scale flavour theories [PDF]

open access: yes, 2010
A flavour gauge theory is observable only if the symmetry is broken at relatively low energies. The intrinsic parity-violation of the fermion representations in a flavour theory describing quark, lepton and higgsino masses and mixings generically ...
C. Savoy, Marc Thormeier
semanticscholar   +1 more source

Branched chain aldehydes: production and breakdown pathways and relevance for flavour in foods [PDF]

open access: yes, 2009
Branched aldehydes, such as 2-methyl propanal and 2- and 3-methyl butanal, are important flavour compounds in many food products, both fermented and non-fermented (heat-treated) products. The production and degradation of these aldehydes from amino acids
Engels, W.J.M., Smit, B.A., Smit, G.
core   +1 more source

6d SCFTs and U(1) flavour symmetries [PDF]

open access: yesJournal of High Energy Physics, 2018
A bstractWe study the behaviour of abelian gauge symmetries in six-dimensional N = (1,0) theories upon decoupling gravity and investigate abelian flavour symmetries in the context of 6d N = (1, 0) SCFTs.
Seung-Joo Lee, D. Regalado, Timo Weigand
semanticscholar   +2 more sources

Yukawa textures from non-invertible symmetries

open access: yesJournal of High Energy Physics
Phenomenological aspects of non-invertible symmetries, in particular the flavor structure of quarks and leptons, are studied. We start with a ℤ M discrete symmetry and gauge ℤ2 so as to obtain a non-invertible symmetry. We study which Yukawa textures can
Tatsuo Kobayashi   +2 more
doaj   +1 more source

Predictions from a U(2) flavour symmetry in supersymmetric theories [PDF]

open access: yes, 1995
In a generic supersymmetric extension of the Standard Model, whether unified or not, a simple and well motivated global U(2) symmetry, acting on the lightest two generations, completely solves the flavour changing problem and necessarily leads to a ...
R. Barbieri, Gia Dvali, L. Hall
semanticscholar   +1 more source

Theory Perspective on Flavour

open access: yesJournal of Physics: Conference Series, 2015
An overview of the flavour problem is presented, with emphasis on the theoretical efforts to find a satisfactory description of fermion masses and mixing angles.
openaire   +1 more source

Impact of Radiation Therapy on Physical and Psychosocial Health of Adolescents and Young Adults: A Joint Report From the Children's Oncology Group AYA and Radiation Oncology Committees

open access: yesPediatric Blood &Cancer, EarlyView.
ABSTRACT Rates of cancer among adolescents and young adults (AYA), age 15–39 years, are increasing. Consequently, radiation oncologists are treating more AYAs who have diagnoses spanning both pediatric and adult practices. Compared to pediatric and older adult patients, AYAs face a unique set of challenges.
Hesham Elhalawani   +7 more
wiley   +1 more source

More about quark Yukawa textures from selection rules without group actions

open access: yesJournal of High Energy Physics
We study the coupling selection rules associated with non-group symmetries, i.e., ℤ2 gauging of ℤ M symmetries. We clarify which Yukawa textures can be derived by our selection rules for M = 3, 4, and 5, and obtain various textures including the nearest ...
Tatsuo Kobayashi   +3 more
doaj   +1 more source

Social Functioning Within the First Years After Pediatric Brain Tumor Diagnosis and the Relationship With Family Psychosocial Risk

open access: yesPediatric Blood &Cancer, EarlyView.
ABSTRACT Background Survivors of pediatric brain tumors (PBTs) can experience long‐term social difficulties, impacting quality of life. Beyond medical and environmental factors, family psychosocial risk may play a role in social outcomes by shaping the caregiving environment and may provide intervention options.
Renske H. Houben   +4 more
wiley   +1 more source

Effects of flavour absorption on foods and their packaging materials [PDF]

open access: yes, 2002
Keywords: flavour absorption, scalping, packaging, food matrix, lldpe, ldpe, pp, pc, pet, pen,b-lactoglobulin, casein, pectin, cmc, lactose, saccharose, oil, modelling, storage, oxygen permeability, taste perception, sensory quality.Absorption of flavour
Willige, R.W.G., van   +1 more
core  

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