Results 231 to 240 of about 165,623 (262)
Some of the next articles are maybe not open access.

Thermal design and optimization

International Journal of Refrigeration, 1996
  +4 more sources

Optimization of Thermal Food Processing

2015
The process that is delivered to a canned or packaged food not only inactivates the spoilage microorganisms, but also cooks the product to an acceptable texture. Canned foods, being convenience foods, are thermally processed to such a degree that they only require reheating prior to consumption.
S. Donald Holdsworth, Ricardo Simpson
openaire   +1 more source

Seamless Thermal Optimization of Parallel Workloads

IEEE Design & Test, 2023
Sandro Matheus V. N. Marques   +4 more
openaire   +1 more source

Level set-based multiscale topology optimization for a thermal cloak design problem using the homogenization method

International Journal of Heat and Mass Transfer, 2023
Kei Matsushima   +2 more
exaly  

Thermal System Optimization

2019
Vivek K. Patel   +2 more
openaire   +1 more source

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