Thermally-Activated Shape Memory Behavior of Biodegradable Blends Based on Plasticized PLA and Thermoplastic Starch. [PDF]
Sessini V +7 more
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Development of Antibacterial Thermoplastic Starch with Natural Oils and Extracts: Structural, Mechanical and Thermal Properties. [PDF]
López Terán JL +4 more
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High toughness and fast home-compost biodegradable packaging films derived from polylactic acid/thermoplastic starch/para-rubber ternary blends. [PDF]
Tosakul T, Chanthot P, Pattamaprom C.
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Chemical composition and characterization of thermoplastic starch biomicrocomposites and hybrids, reinforced with latex and cellulose microparticles [PDF]
Drakopoulos, Stavros +4 more
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Biodegradable Nanocomposites Based on Blends of Poly(Butylene Adipate-Co-Terephthalate) (PBAT) and Thermoplastic Starch Filled with Montmorillonite (MMT): Physico-Mechanical Properties. [PDF]
Peidayesh H +5 more
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Effect of Starch Plasticization on Morphological, Mechanical, Crystalline, Thermal, and Optical Behavior of Poly(butylene adipate-co-terephthalate)/Thermoplastic Starch Composite Films. [PDF]
He X +6 more
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Természetes növényi latex és mikro-fibrilláris cellulóz termoplasztikus keményítőre gyakorolt hatásának vizsgálata [PDF]
Kmetty, A., Lendvai, László
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Influence of oxidized starch on the properties of thermoplastic starch
Carbohydrate Polymers, 2013Thermoplastic starch was prepared by adding oxidized starches and glycerol together into starch. The addition of oxidized starch improved the rheological properties and also increased the toughness of thermoplastic starch. Compared with TPS30, the elongation at break increased from 126.8% to 152.5% when 5wt% OS 117% was added.
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Film blowing of thermoplastic starch
Carbohydrate Polymers, 2008Thermoplastic starch materials are often based on a combination of starch, glycerol and water. In the present study, two potato starch grades were employed; a native (natural) grade and an oxidised and hydroxypropylated grade of the native material, in order to produce the thermoplastic material.
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Thermoplastic Starch−Waxy Maize Starch Nanocrystals Nanocomposites
Biomacromolecules, 2006Waxy maize starch nanocrystals obtained by hydrolysis of native granules were used as a reinforcing agent in a thermoplastic waxy maize starch matrix plasticized with glycerol. Compared to our previous studies on starch nanocrystals reinforced natural rubber (NR) [Macromolecules 2005, 38, 3783; 2005, 38, 9161], the present system presents two ...
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