Results 61 to 70 of about 16,629 (248)
Thermotolerance in human glioma cells
Human glioma cells held in plateau phase were tested for the development of chronic and acute thermotolerance. Long duration, mild hyperthermia at 39-42 degrees C for up to 48 h showed no development of chronic thermotolerance. Heating at 45 degrees C immediately after mild hyperthermia showed that acute thermotolerance did develop for 40-42 degrees C ...
G P, Raaphorst, J, Mao, C E, Ng
openaire +2 more sources
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa +13 more
wiley +1 more source
L-Leucine increases the daily body temperature and affords thermotolerance in broiler chicks [PDF]
Objective Heat stress poses an increasing threat for poultry production. Some amino acids have been found to play critical roles in affording thermotolerance.
Guofeng Han +8 more
doaj +1 more source
Inducible thermotolerance in Lactobacillus bulgaricus
The effect of a sublethal heat challenge on the subsequent thermotolerance of Lactobacillus bulgaricus at different stages of growth was investigated along with the effect of heating menstrum on survival.
Teixeira, P., Kirby, R., Castro, H.
core +1 more source
Harnessing ferroptosis from multilayer defense networks to nanoplatforms for specific cancer therapy
Nanomaterials target metabolically‐regulated ferroptosis for cancer therapy. Iron‐based or alternative nanoplatforms integrate ferroptosis with chemotherapy, immunotherapy, or radiotherapy. They enable stimulus‐responsive therapies (photothermal, photodynamic, sonodynamic) activated by near‐infrared, light, or ultrasound, achieving potent synergistic ...
Xinyue Xu +5 more
wiley +1 more source
Thermotolerance induced by heat and ethanol
The effect of ethanol and heat on the thermosensitivity of 3-day-old larvae of the fresh water snail Lymnaea stagnalis is investigated, especially with regard to the kinetics of thermotolerance, the effect on protein synthesis and the pattern of proteins synthesized.
E K, Boon-Niermeijer +3 more
openaire +2 more sources
Heat‐stressed soybeans adapt to elevated temperatures through coordinate regulation of destructive and protective protein expression ‐ suppressing detrimental proteins while enhancing beneficial ones. ABSTRACT Soybean represents the largest imported agricultural product in China. Imported soybeans are typically transported via maritime shipping. During
Pengdi Ding +5 more
wiley +1 more source
Rice (Oryza sativa L.) is a staple crop, but heat stress adversely impacts rice production and poses serious threats to global food security. Gibberellin (GA) is widely recognized as a critical regulator of rice growth and development; however, the ...
Yanchun Zhu +7 more
doaj +1 more source
BRF Negatively Regulates Thermotolerance Defect of fes1a in Arabidopsis
FES1A is a heat shock protein 70 binding protein. Mutation of FES1A leads to a defect in thermotolerance of Arabidopsis; however, independent fes1a mutants exhibit a range in the extent of thermosensitivity.
Can Fu +11 more
doaj +1 more source
ABSTRACT Currently, small‐molecular‐weight collagen peptides are a research hotspot in functional factor development due to their high bioavailability and diverse bioactivities. In this study, gelatin was extracted from tilapia (Oreochromis niloticus) scales by hot water extraction, followed by pepsin hydrolysis and ultrafiltration to obtain the < 3 ...
Ya‐ru Liu +5 more
wiley +1 more source

